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John Boos OSC26RK-1284 Overshelf Cantilevered Double

John Boos  |  MFG #: OSC26RK-1284  |  Item #: 375802
$1,239.10 $2,848.00

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  • Durable 16/300 stainless steel construction
  • 84"W x 12"D for ample storage space
  • Cantilevered design for easy installation
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Description

Specifications

Reviews

Certifications

The John Boos OSC26RK-1284 Overshelf Cantilevered Double is a highly specialized piece of equipment designed to enhance storage efficiency in commercial kitchens. With an expansive dimension of 84 inches in width and 12 inches in depth, this overshelf is engineered from premium 16/300 stainless steel, ensuring durability and resistance to corrosion. The design features a 1-1/2 inch upturn on the back, providing added security to prevent items from falling off the shelf. Mounted 18 inches above the tabletop, this cantilevered double overshelf offers two shelves with a 12-inch gap between them, optimizing vertical space utilization. It is supported by a robust 1-1/2 inch stainless steel C-channel upright, providing structural integrity and stability. Designed with ease of installation in mind, this unit is KD (knock-down) for convenient assembly and transportation. NSF certification underscores its compliance with rigorous public health and safety standards, making it a reliable choice for food preparation areas. The John Boos OSC26RK-1284 is an essential investment for businesses seeking to maximize workspace efficiency, whether in bustling restaurants, catering services, or institutional kitchens, providing a seamless blend of functionality and robust construction.

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Product Description

The John Boos OSC26RK-1284 Overshelf Cantilevered Double is a highly specialized piece of equipment designed to enhance storage efficiency in commercial kitchens. With an expansive dimension of 84 inches in width and 12 inches in depth, this overshelf is engineered from premium 16/300 stainless steel, ensuring durability and resistance to corrosion. The design features a 1-1/2 inch upturn on the back, providing added security to prevent items from falling off the shelf. Mounted 18 inches above the tabletop, this cantilevered double overshelf offers two shelves with a 12-inch gap between them, optimizing vertical space utilization. It is supported by a robust 1-1/2 inch stainless steel C-channel upright, providing structural integrity and stability. Designed with ease of installation in mind, this unit is KD (knock-down) for convenient assembly and transportation. NSF certification underscores its compliance with rigorous public health and safety standards, making it a reliable choice for food preparation areas. The John Boos OSC26RK-1284 is an essential investment for businesses seeking to maximize workspace efficiency, whether in bustling restaurants, catering services, or institutional kitchens, providing a seamless blend of functionality and robust construction.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos OSC26RK-1284 Overshelf Cantilevered Double

$1,239.10 $2,848.00

The John Boos OSC26RK-1284 Overshelf Cantilevered Double is a highly specialized piece of equipment designed to enhance storage efficiency in commercial kitchens. With an expansive dimension of 84 inches in width and 12 inches in depth, this overshelf is engineered from premium 16/300 stainless steel, ensuring durability and resistance to corrosion. The design features a 1-1/2 inch upturn on the back, providing added security to prevent items from falling off the shelf. Mounted 18 inches above the tabletop, this cantilevered double overshelf offers two shelves with a 12-inch gap between them, optimizing vertical space utilization. It is supported by a robust 1-1/2 inch stainless steel C-channel upright, providing structural integrity and stability. Designed with ease of installation in mind, this unit is KD (knock-down) for convenient assembly and transportation. NSF certification underscores its compliance with rigorous public health and safety standards, making it a reliable choice for food preparation areas. The John Boos OSC26RK-1284 is an essential investment for businesses seeking to maximize workspace efficiency, whether in bustling restaurants, catering services, or institutional kitchens, providing a seamless blend of functionality and robust construction.

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