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John Boos OSE26FK-18132 Overshelf Double 132"W X 18"D

John Boos  |  MFG #: OSE26FK-18132  |  Item #: 376907
$1,334.07 $3,070.00

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  • 132"W x 18"D for ample storage space
  • Double overshelf for organized storage
  • 16-gauge stainless steel for durability
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Description

Specifications

Reviews

Certifications

The John Boos OSE26FK-18132 Overshelf Double 132"W X 18"D is a meticulously engineered addition to any commercial kitchen, crafted to boost efficiency and organization. Featuring a substantial length of 132 inches and a depth of 18 inches, this double overshelf is constructed from premium 16/300 stainless steel, ensuring durability and resistance to corrosion in demanding environments. Mounted 18 inches above the tabletop, the design allows for ample workspace beneath while providing elevated storage space for easy access to essential items. With 12 inches between the two shelves, it accommodates a variety of kitchen tools and ingredients, optimizing workflow. The 1-inch stainless steel posts contribute to its sturdy structure, while its knockdown (KD) design facilitates straightforward assembly and installation. Certified by the NSF, it meets rigorous safety and sanitation standards, demonstrating its suitability for high-pressure food service settings. The John Boos OSE26FK-18132 Overshelf is an invaluable tool for chefs and kitchen staff, providing strategic storage that enhances productivity and maintains order in bustling culinary environments.

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Product Description

The John Boos OSE26FK-18132 Overshelf Double 132"W X 18"D is a meticulously engineered addition to any commercial kitchen, crafted to boost efficiency and organization. Featuring a substantial length of 132 inches and a depth of 18 inches, this double overshelf is constructed from premium 16/300 stainless steel, ensuring durability and resistance to corrosion in demanding environments. Mounted 18 inches above the tabletop, the design allows for ample workspace beneath while providing elevated storage space for easy access to essential items. With 12 inches between the two shelves, it accommodates a variety of kitchen tools and ingredients, optimizing workflow. The 1-inch stainless steel posts contribute to its sturdy structure, while its knockdown (KD) design facilitates straightforward assembly and installation. Certified by the NSF, it meets rigorous safety and sanitation standards, demonstrating its suitability for high-pressure food service settings. The John Boos OSE26FK-18132 Overshelf is an invaluable tool for chefs and kitchen staff, providing strategic storage that enhances productivity and maintains order in bustling culinary environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos OSE26FK-18132 Overshelf Double 132"W X 18"D

$1,334.07 $3,070.00

The John Boos OSE26FK-18132 Overshelf Double 132"W X 18"D is a meticulously engineered addition to any commercial kitchen, crafted to boost efficiency and organization. Featuring a substantial length of 132 inches and a depth of 18 inches, this double overshelf is constructed from premium 16/300 stainless steel, ensuring durability and resistance to corrosion in demanding environments. Mounted 18 inches above the tabletop, the design allows for ample workspace beneath while providing elevated storage space for easy access to essential items. With 12 inches between the two shelves, it accommodates a variety of kitchen tools and ingredients, optimizing workflow. The 1-inch stainless steel posts contribute to its sturdy structure, while its knockdown (KD) design facilitates straightforward assembly and installation. Certified by the NSF, it meets rigorous safety and sanitation standards, demonstrating its suitability for high-pressure food service settings. The John Boos OSE26FK-18132 Overshelf is an invaluable tool for chefs and kitchen staff, providing strategic storage that enhances productivity and maintains order in bustling culinary environments.

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