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John Boos OSP16FK-1896 Shelf Pot Rack Mounted 96"W X 18"D X 18"H

John Boos  |  MFG #: OSP16FK-1896  |  Item #: 460573
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Item: #460573
Technical details
Manufacturer John Boos
Model Number OSP16FK-1896
Manufacturer Part # OSP16FK-1896
Gauge 16 Gauge
Width (side - side) 85" - 96"
Construction Stainless Steel
Shelves Shelf (only)
Depth (front - back) 18"
Height 18"
Width 96"
Depth 18"
Weight 57 lbs

About this item

Product Details

The John Boos OSP16FK-1896 Shelf Pot Rack Mounted 96"W x 18"D x 18"H is a versatile and durable addition to any commercial kitchen or culinary workspace. Crafted from premium 16/300 stainless steel, this shelf pot rack is designed to withstand the rigorous demands of professional environments. With dimensions of 96 inches in width, 18 inches in depth, and 18 inches in height, it provides ample space for organizing pots, pans, and other kitchen essentials, maximizing the efficiency of kitchen storage. The flat top and Stallion Safety Edge ensure safe and convenient placement and retrieval of items, minimizing potential accidents. The brushed stainless steel construction not only enhances the aesthetic appeal but also offers resilience against corrosion and easy maintenance, crucial for maintaining hygiene standards. This product is especially beneficial for busy commercial kitchens, catering services, and culinary schools that require robust storage solutions. By combining functionality with a sleek design, the John Boos OSP16FK-1896 Shelf Pot Rack Mounted provides an efficient storage solution that caters to the unique needs of various segments within the food service industry.

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John Boos

John Boos OSP16FK-1896 Shelf Pot Rack Mounted 96"W X 18"D X 18"H

$1,086.53 $1,400.00

The John Boos OSP16FK-1896 Shelf Pot Rack Mounted 96"W x 18"D x 18"H is a versatile and durable addition to any commercial kitchen or culinary workspace. Crafted from premium 16/300 stainless steel, this shelf pot rack is designed to withstand the rigorous demands of professional environments. With dimensions of 96 inches in width, 18 inches in depth, and 18 inches in height, it provides ample space for organizing pots, pans, and other kitchen essentials, maximizing the efficiency of kitchen storage. The flat top and Stallion Safety Edge ensure safe and convenient placement and retrieval of items, minimizing potential accidents. The brushed stainless steel construction not only enhances the aesthetic appeal but also offers resilience against corrosion and easy maintenance, crucial for maintaining hygiene standards. This product is especially beneficial for busy commercial kitchens, catering services, and culinary schools that require robust storage solutions. By combining functionality with a sleek design, the John Boos OSP16FK-1896 Shelf Pot Rack Mounted provides an efficient storage solution that caters to the unique needs of various segments within the food service industry.

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