John Boos  |  MFG #: P1071A  | Item #: 296273

John Boos P1071A Work Table Top 108"W X 30"D X 1" Thick Reversible Poly

$1,273.00

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  • Reversible design enhances product longevity
  • 108"W x 30"D size fits large workspace needs
  • 1" thick poly material ensures durability
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The John Boos P1071A Work Table Top is a precisely engineered replacement top that measures 108 inches wide by 30 inches deep with a thickness of 1 inch. This versatile work surface is crafted from reversible poly material, offering durability and adaptability for various applications in the food service industry. Designed to be cut into four sections, it provides flexibility for different workspace configurations, making it an ideal choice for kitchens seeking customizable solutions. This table top is specifically tailored to fit TC, M, and GMT tables, ensuring seamless integration with existing setups. The reversible feature of this poly work table top enhances its longevity, as it allows users to flip the surface for extended use, thereby maximizing the product's lifespan. Its substantial width and depth provide ample space for food preparation and other tasks, catering to the needs of professional chefs, culinary schools, and industrial kitchens. By investing in the John Boos P1071A Work Table Top, businesses can achieve a balance of functionality and reliability, enhancing their operational efficiency across various culinary environments.

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Product Description

The John Boos P1071A Work Table Top is a precisely engineered replacement top that measures 108 inches wide by 30 inches deep with a thickness of 1 inch. This versatile work surface is crafted from reversible poly material, offering durability and adaptability for various applications in the food service industry. Designed to be cut into four sections, it provides flexibility for different workspace configurations, making it an ideal choice for kitchens seeking customizable solutions. This table top is specifically tailored to fit TC, M, and GMT tables, ensuring seamless integration with existing setups. The reversible feature of this poly work table top enhances its longevity, as it allows users to flip the surface for extended use, thereby maximizing the product's lifespan. Its substantial width and depth provide ample space for food preparation and other tasks, catering to the needs of professional chefs, culinary schools, and industrial kitchens. By investing in the John Boos P1071A Work Table Top, businesses can achieve a balance of functionality and reliability, enhancing their operational efficiency across various culinary environments.

Product information

Technical specs
Manufacturer John Boos
Model Number P1071A
Manufacturer Part # P1071A
Thickness 1.000" = 1"
Construction Plastic / Poly
Width (side - side) 108" Wide (side - Side)
Depth (front - back) 30" Deep (front - Back)
Height 1"
Width 108"
Depth 30"
Weight 109 lbs
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John Boos P1071A Work Table Top 108"W X 30"D X 1" Thick Reversible Poly
John Boos

John Boos P1071A Work Table Top 108"W X 30"D X 1" Thick Reversible Poly

$1,273.00

The John Boos P1071A Work Table Top is a precisely engineered replacement top that measures 108 inches wide by 30 inches deep with a thickness of 1 inch. This versatile work surface is crafted from reversible poly material, offering durability and adaptability for various applications in the food service industry. Designed to be cut into four sections, it provides flexibility for different workspace configurations, making it an ideal choice for kitchens seeking customizable solutions. This table top is specifically tailored to fit TC, M, and GMT tables, ensuring seamless integration with existing setups. The reversible feature of this poly work table top enhances its longevity, as it allows users to flip the surface for extended use, thereby maximizing the product's lifespan. Its substantial width and depth provide ample space for food preparation and other tasks, catering to the needs of professional chefs, culinary schools, and industrial kitchens. By investing in the John Boos P1071A Work Table Top, businesses can achieve a balance of functionality and reliability, enhancing their operational efficiency across various culinary environments.

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