John Boos  |  MFG #: P1081N  | Item #: 296286

John Boos P1081N Cutting Board 20" X 15" X 1" Thick Reversible Polyethylene

$121.00

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  • Durable reversible design for extended lifespan
  • Generous 20" x 15" size for ample cutting space
  • 1" thickness provides stability and durability
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The John Boos P1081N Cutting Board is a versatile and durable kitchen essential, measuring 20 inches by 15 inches with a thickness of 1 inch. Crafted from high-quality reversible polyethylene, this cutting board offers a reliable surface for a variety of food preparation tasks. Its reversible design enhances longevity, providing two usable surfaces and ensuring that this cutting board can withstand extensive use. The white color of the board not only provides a clean and professional appearance but also helps in clearly identifying different food types during preparation. Recognized by the National Sanitation Foundation (NSF), the John Boos P1081N Cutting Board meets stringent public health standards, making it suitable for commercial kitchens and food service environments where hygiene is paramount. This cutting board is particularly beneficial for chefs and culinary professionals who require a robust and reliable cutting surface that supports safe food handling practices. Its technical specifications make it an ideal choice for various segments within the culinary industry, from restaurant kitchens to catering services, where efficiency and food safety are critical. The John Boos P1081N Cutting Board embodies functionality and quality, making it a practical tool for professionals who prioritize hygiene and durability in their kitchen equipment.

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Product Description

The John Boos P1081N Cutting Board is a versatile and durable kitchen essential, measuring 20 inches by 15 inches with a thickness of 1 inch. Crafted from high-quality reversible polyethylene, this cutting board offers a reliable surface for a variety of food preparation tasks. Its reversible design enhances longevity, providing two usable surfaces and ensuring that this cutting board can withstand extensive use. The white color of the board not only provides a clean and professional appearance but also helps in clearly identifying different food types during preparation. Recognized by the National Sanitation Foundation (NSF), the John Boos P1081N Cutting Board meets stringent public health standards, making it suitable for commercial kitchens and food service environments where hygiene is paramount. This cutting board is particularly beneficial for chefs and culinary professionals who require a robust and reliable cutting surface that supports safe food handling practices. Its technical specifications make it an ideal choice for various segments within the culinary industry, from restaurant kitchens to catering services, where efficiency and food safety are critical. The John Boos P1081N Cutting Board embodies functionality and quality, making it a practical tool for professionals who prioritize hygiene and durability in their kitchen equipment.

Product information

Technical specs
Manufacturer John Boos
Model Number P1081N
Manufacturer Part # P1081N
Long Side / Diameter 19" - 24"
Short Side 13" - 15"
Color White
Thickness 1"
Plastic Type Polyethylene
Height 1"
Width 20"
Depth 15"
Weight 10 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos P1081N Cutting Board 20" X 15" X 1" Thick Reversible Polyethylene
John Boos

John Boos P1081N Cutting Board 20" X 15" X 1" Thick Reversible Polyethylene

$121.00

The John Boos P1081N Cutting Board is a versatile and durable kitchen essential, measuring 20 inches by 15 inches with a thickness of 1 inch. Crafted from high-quality reversible polyethylene, this cutting board offers a reliable surface for a variety of food preparation tasks. Its reversible design enhances longevity, providing two usable surfaces and ensuring that this cutting board can withstand extensive use. The white color of the board not only provides a clean and professional appearance but also helps in clearly identifying different food types during preparation. Recognized by the National Sanitation Foundation (NSF), the John Boos P1081N Cutting Board meets stringent public health standards, making it suitable for commercial kitchens and food service environments where hygiene is paramount. This cutting board is particularly beneficial for chefs and culinary professionals who require a robust and reliable cutting surface that supports safe food handling practices. Its technical specifications make it an ideal choice for various segments within the culinary industry, from restaurant kitchens to catering services, where efficiency and food safety are critical. The John Boos P1081N Cutting Board embodies functionality and quality, making it a practical tool for professionals who prioritize hygiene and durability in their kitchen equipment.

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