John Boos PL21 Steam Table Cutting Board 48"W X 10"D X 1/2" Thick Reversible Polyethylene

John Boos  |  MFG #: PL21  |  Item #: 296551
$91.18 $161.00

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  • Reversible design for extended use
  • Durable polyethylene material
  • NSF certified for food safety
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The John Boos PL21 Steam Table Cutting Board is a versatile and essential tool designed for dynamic foodservice environments. Measuring 48 inches wide by 10 inches deep and 1/2 inch thick, this cutting board is crafted from high-quality, reversible polyethylene, which offers durability and longevity under frequent use. Its reversible nature allows for extended usability by utilizing both sides, thus enhancing its practicality in busy kitchens. The board's NSF certification indicates its compliance with rigorous health and safety standards, making it a reliable choice for professional chefs and culinary establishments. The generous width provides ample space for food preparation, accommodating a variety of cutting tasks with ease. Meanwhile, its slender depth is optimized for efficient storage and integration with steam tables, thus conserving valuable kitchen space. The polyethylene material is known for its resistance to moisture, stains, and odors, ensuring that the board remains hygienic and easy to maintain over time. This cutting board is an ideal solution for catering services, buffet setups, and institutional kitchens that require robust and adaptable food preparation surfaces. Its thoughtful design and reliable construction make the John Boos PL21 Steam Table Cutting Board a valuable asset in any culinary setting.

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Product Description

The John Boos PL21 Steam Table Cutting Board is a versatile and essential tool designed for dynamic foodservice environments. Measuring 48 inches wide by 10 inches deep and 1/2 inch thick, this cutting board is crafted from high-quality, reversible polyethylene, which offers durability and longevity under frequent use. Its reversible nature allows for extended usability by utilizing both sides, thus enhancing its practicality in busy kitchens. The board's NSF certification indicates its compliance with rigorous health and safety standards, making it a reliable choice for professional chefs and culinary establishments. The generous width provides ample space for food preparation, accommodating a variety of cutting tasks with ease. Meanwhile, its slender depth is optimized for efficient storage and integration with steam tables, thus conserving valuable kitchen space. The polyethylene material is known for its resistance to moisture, stains, and odors, ensuring that the board remains hygienic and easy to maintain over time. This cutting board is an ideal solution for catering services, buffet setups, and institutional kitchens that require robust and adaptable food preparation surfaces. Its thoughtful design and reliable construction make the John Boos PL21 Steam Table Cutting Board a valuable asset in any culinary setting.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos PL21 Steam Table Cutting Board 48"W X 10"D X 1/2" Thick Reversible Polyethylene

$91.18 $161.00

The John Boos PL21 Steam Table Cutting Board is a versatile and essential tool designed for dynamic foodservice environments. Measuring 48 inches wide by 10 inches deep and 1/2 inch thick, this cutting board is crafted from high-quality, reversible polyethylene, which offers durability and longevity under frequent use. Its reversible nature allows for extended usability by utilizing both sides, thus enhancing its practicality in busy kitchens. The board's NSF certification indicates its compliance with rigorous health and safety standards, making it a reliable choice for professional chefs and culinary establishments. The generous width provides ample space for food preparation, accommodating a variety of cutting tasks with ease. Meanwhile, its slender depth is optimized for efficient storage and integration with steam tables, thus conserving valuable kitchen space. The polyethylene material is known for its resistance to moisture, stains, and odors, ensuring that the board remains hygienic and easy to maintain over time. This cutting board is an ideal solution for catering services, buffet setups, and institutional kitchens that require robust and adaptable food preparation surfaces. Its thoughtful design and reliable construction make the John Boos PL21 Steam Table Cutting Board a valuable asset in any culinary setting.