John Boos  |  MFG #: PL62  | Item #: 296561

John Boos PL62 Steam Table Cutting Board 48"W X 8"D X 3/4" Thick Reversible Polyethylene

$174.00

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  • Reversible design for extended usability
  • Perfect fit for steam tables at 48"W x 8"D
  • Durable 3/4" thick polyethylene material
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John Boos PL62 Steam Table Cutting Board - This specialized cutting board measures 48 inches in width, 8 inches in depth, and 3/4 inches in thickness, providing a versatile solution for various culinary needs. It is crafted from high-quality, reversible polyethylene, designed to offer durability and longevity, making it ideal for continuous use in busy commercial kitchens. The board's reversibility allows chefs to use both sides, effectively extending its lifespan while maintaining hygiene standards. Polyethylene is a preferred material for cutting boards due to its non-porous surface, which is resistant to moisture, odors, and stains, ensuring a clean and safe food preparation area. The John Boos PL62 is NSF certified, signifying its compliance with the rigorous standards for public health protection, which is crucial for food service establishments. This cutting board is specifically designed to fit steam tables, enhancing functionality and efficiency in food service operations. Its size and design make it suitable for different market segments within the food industry, from restaurants and catering services to institutional kitchens and buffets, offering a reliable and hygienic surface for food preparation tasks. The technical precision in its construction guarantees a product that is both practical and robust, meeting the demands of professional kitchens.

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Product Description

John Boos PL62 Steam Table Cutting Board - This specialized cutting board measures 48 inches in width, 8 inches in depth, and 3/4 inches in thickness, providing a versatile solution for various culinary needs. It is crafted from high-quality, reversible polyethylene, designed to offer durability and longevity, making it ideal for continuous use in busy commercial kitchens. The board's reversibility allows chefs to use both sides, effectively extending its lifespan while maintaining hygiene standards. Polyethylene is a preferred material for cutting boards due to its non-porous surface, which is resistant to moisture, odors, and stains, ensuring a clean and safe food preparation area. The John Boos PL62 is NSF certified, signifying its compliance with the rigorous standards for public health protection, which is crucial for food service establishments. This cutting board is specifically designed to fit steam tables, enhancing functionality and efficiency in food service operations. Its size and design make it suitable for different market segments within the food industry, from restaurants and catering services to institutional kitchens and buffets, offering a reliable and hygienic surface for food preparation tasks. The technical precision in its construction guarantees a product that is both practical and robust, meeting the demands of professional kitchens.

Product information

Technical specs
Manufacturer John Boos
Model Number PL62
Manufacturer Part # PL62
Short Side 8"
Long Side 48" - 53"
Construction Plastic
Thickness 3/4"
Height 0.75"
Width 48"
Depth 8"
Weight 9 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos PL62 Steam Table Cutting Board 48"W X 8"D X 3/4" Thick Reversible Polyethylene
John Boos

John Boos PL62 Steam Table Cutting Board 48"W X 8"D X 3/4" Thick Reversible Polyethylene

$174.00

John Boos PL62 Steam Table Cutting Board - This specialized cutting board measures 48 inches in width, 8 inches in depth, and 3/4 inches in thickness, providing a versatile solution for various culinary needs. It is crafted from high-quality, reversible polyethylene, designed to offer durability and longevity, making it ideal for continuous use in busy commercial kitchens. The board's reversibility allows chefs to use both sides, effectively extending its lifespan while maintaining hygiene standards. Polyethylene is a preferred material for cutting boards due to its non-porous surface, which is resistant to moisture, odors, and stains, ensuring a clean and safe food preparation area. The John Boos PL62 is NSF certified, signifying its compliance with the rigorous standards for public health protection, which is crucial for food service establishments. This cutting board is specifically designed to fit steam tables, enhancing functionality and efficiency in food service operations. Its size and design make it suitable for different market segments within the food industry, from restaurants and catering services to institutional kitchens and buffets, offering a reliable and hygienic surface for food preparation tasks. The technical precision in its construction guarantees a product that is both practical and robust, meeting the demands of professional kitchens.

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