John Boos PL63 Steam Table Cutting Board 60"W X 8"D X 3/4" Thick Reversible Polyethylene

John Boos  |  MFG #: PL63  |  Item #: 296562
$118.78 $216.00

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  • Reversible design for extended lifespan
  • NSF certified for safety and quality
  • Ideal size: 60"W x 8"D
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The John Boos PL63 Steam Table Cutting Board - 60"W x 8"D x 3/4" Thick Reversible Polyethylene - is a versatile tool for culinary professionals. Designed for commercial kitchens, it offers a spacious 60-inch width and an 8-inch depth, providing ample surface area for a variety of food preparation tasks. The 3/4-inch thickness ensures durability and longevity, making it a reliable choice for high-volume environments. One of its standout features is the reversible design, allowing for extended use and easy adaptation to different kitchen needs. Constructed from high-quality polyethylene, this cutting board combines lightweight versatility with resilience against stains and odors. Its NSF certification underscores its compliance with strict public health standards, emphasizing its suitability for food service operations prioritizing hygiene and safety. The John Boos PL63 is an essential addition to any steam table setup, offering a balance of size, durability, and compliance that meets the demands of restaurant kitchens, catering services, and large-scale food preparation facilities. Its thoughtful construction and practical dimensions make it an indispensable tool for chefs and kitchen staff looking to maintain efficiency and cleanliness in their culinary endeavors.

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Product Description

The John Boos PL63 Steam Table Cutting Board - 60"W x 8"D x 3/4" Thick Reversible Polyethylene - is a versatile tool for culinary professionals. Designed for commercial kitchens, it offers a spacious 60-inch width and an 8-inch depth, providing ample surface area for a variety of food preparation tasks. The 3/4-inch thickness ensures durability and longevity, making it a reliable choice for high-volume environments. One of its standout features is the reversible design, allowing for extended use and easy adaptation to different kitchen needs. Constructed from high-quality polyethylene, this cutting board combines lightweight versatility with resilience against stains and odors. Its NSF certification underscores its compliance with strict public health standards, emphasizing its suitability for food service operations prioritizing hygiene and safety. The John Boos PL63 is an essential addition to any steam table setup, offering a balance of size, durability, and compliance that meets the demands of restaurant kitchens, catering services, and large-scale food preparation facilities. Its thoughtful construction and practical dimensions make it an indispensable tool for chefs and kitchen staff looking to maintain efficiency and cleanliness in their culinary endeavors.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos PL63 Steam Table Cutting Board 60"W X 8"D X 3/4" Thick Reversible Polyethylene

$118.78 $216.00

The John Boos PL63 Steam Table Cutting Board - 60"W x 8"D x 3/4" Thick Reversible Polyethylene - is a versatile tool for culinary professionals. Designed for commercial kitchens, it offers a spacious 60-inch width and an 8-inch depth, providing ample surface area for a variety of food preparation tasks. The 3/4-inch thickness ensures durability and longevity, making it a reliable choice for high-volume environments. One of its standout features is the reversible design, allowing for extended use and easy adaptation to different kitchen needs. Constructed from high-quality polyethylene, this cutting board combines lightweight versatility with resilience against stains and odors. Its NSF certification underscores its compliance with strict public health standards, emphasizing its suitability for food service operations prioritizing hygiene and safety. The John Boos PL63 is an essential addition to any steam table setup, offering a balance of size, durability, and compliance that meets the demands of restaurant kitchens, catering services, and large-scale food preparation facilities. Its thoughtful construction and practical dimensions make it an indispensable tool for chefs and kitchen staff looking to maintain efficiency and cleanliness in their culinary endeavors.