John Boos PL67 Steam Table Cutting Board 48"W X 10"D X 3/4" Thick Reversible Polyethylene
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- Durable reversible design for extended use
- NSF certified for food safety standards
- Large 48"W x 10"D cutting area
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John Boos PL67 Steam Table Cutting Board is a highly versatile kitchen essential, measuring 48 inches in width, 10 inches in depth, and 3/4 inch in thickness. Engineered for durability and flexibility, it features a reversible design, doubling its lifespan and usability in dynamic culinary environments. Crafted from high-quality polyethylene, the board ensures a hygienic, easy-to-clean surface that meets the rigorous standards of the National Sanitation Foundation (NSF). This makes it an ideal choice for commercial kitchens, restaurants, and food service operations that demand robustness and sanitation. Its size and material composition make it perfect for steam table setups, offering a stable and spacious area for food preparation and presentation. The John Boos PL67 caters to various segments within the food industry, from professional chefs seeking reliable cutting surfaces to catering services that require efficient, sanitary, and mobile food preparation solutions. The board’s substantial dimensions and reversible feature enhance its practicality, ensuring it remains an indispensable tool for culinary professionals who prioritize both functionality and compliance with health standards.
Product Description
John Boos PL67 Steam Table Cutting Board is a highly versatile kitchen essential, measuring 48 inches in width, 10 inches in depth, and 3/4 inch in thickness. Engineered for durability and flexibility, it features a reversible design, doubling its lifespan and usability in dynamic culinary environments. Crafted from high-quality polyethylene, the board ensures a hygienic, easy-to-clean surface that meets the rigorous standards of the National Sanitation Foundation (NSF). This makes it an ideal choice for commercial kitchens, restaurants, and food service operations that demand robustness and sanitation. Its size and material composition make it perfect for steam table setups, offering a stable and spacious area for food preparation and presentation. The John Boos PL67 caters to various segments within the food industry, from professional chefs seeking reliable cutting surfaces to catering services that require efficient, sanitary, and mobile food preparation solutions. The board’s substantial dimensions and reversible feature enhance its practicality, ensuring it remains an indispensable tool for culinary professionals who prioritize both functionality and compliance with health standards.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
