John Boos S16MS01 Machine Stand 20" W X 24" L X 20" H 16/300 Stainless Steel Top
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- Sturdy 16/300 stainless steel top for heavy-duty use
- Compact 20" W x 24" L x 20" H dimensions
- Galvanized legs for enhanced durability
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The John Boos S16MS01 Machine Stand is a versatile and durable unit designed to meet the varying needs of industrial kitchens and foodservice environments. With dimensions of 20 inches in width, 24 inches in length, and 20 inches in height, this machine stand is compact yet robust, making it suitable for tight spaces without compromising stability. It features a 16-gauge, 300-series stainless steel top, known for its exceptional resistance to corrosion and durability, ensuring a long-lasting surface that can withstand heavy equipment and daily use. The stand's galvanized legs provide additional strength and support, while the side and rear adjustable bracing add a layer of customizable stability, catering to specific setup requirements in different operational contexts. This versatile design is compliant with National Sanitation Foundation (NSF) standards, ensuring it meets rigorous public health and safety protocols, which is crucial for maintaining hygiene in food preparation areas. The unit is also designed to be knockdown (KD), facilitating easy assembly and disassembly, a practical feature for businesses that require flexibility in equipment setup and transport. The John Boos S16MS01 Machine Stand is engineered to provide reliability and adaptability, making it a valuable addition to any professional kitchen or foodservice setting.
Product Description
The John Boos S16MS01 Machine Stand is a versatile and durable unit designed to meet the varying needs of industrial kitchens and foodservice environments. With dimensions of 20 inches in width, 24 inches in length, and 20 inches in height, this machine stand is compact yet robust, making it suitable for tight spaces without compromising stability. It features a 16-gauge, 300-series stainless steel top, known for its exceptional resistance to corrosion and durability, ensuring a long-lasting surface that can withstand heavy equipment and daily use. The stand's galvanized legs provide additional strength and support, while the side and rear adjustable bracing add a layer of customizable stability, catering to specific setup requirements in different operational contexts. This versatile design is compliant with National Sanitation Foundation (NSF) standards, ensuring it meets rigorous public health and safety protocols, which is crucial for maintaining hygiene in food preparation areas. The unit is also designed to be knockdown (KD), facilitating easy assembly and disassembly, a practical feature for businesses that require flexibility in equipment setup and transport. The John Boos S16MS01 Machine Stand is engineered to provide reliability and adaptability, making it a valuable addition to any professional kitchen or foodservice setting.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
