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- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
John Boos SBO-S08 Baker's Table Frame Fits 84"W X 30"D Top Without Bin Stops
| Manufacturer | John Boos |
|---|---|
| Model Number | SBO-S08 |
| Manufacturer Part # | SBO-S08 |
| Construction | Stainless Steel |
| Width (side - side) | 84" Wide (side - Side) |
| Depth (front - back) | 30" Deep (front - Back) |
| Height | 33.5" |
| Width | 84" |
| Depth | 30" |
| Weight | 56 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos SBO-S08 Baker's Table Frame is a high-quality frame designed to fit an 84-inch wide by 30-inch deep tabletop, catering to the precise needs of professional bakers and commercial kitchens. This robust frame is constructed with durable stainless steel legs, providing exceptional stability and strength, crucial for enduring the demands of a busy work environment. Featuring rear bracing, the structure enhances overall durability, making it a reliable choice for rigorous tasks. Its bullet feet design ensures a firm and stable positioning on various floor surfaces, which is essential for maintaining safe and efficient operations. The welded set-up of the frame allows for a seamless and robust assembly, reducing the need for frequent adjustments or maintenance. Notably, the frame comes without bin stops, allowing for greater flexibility in applications where bin stops are not a necessity. Certified by NSF, this product adheres to the highest standards of public health and safety, making it an excellent choice for both large-scale commercial bakery setups and smaller artisanal operations. The John Boos SBO-S08 Baker's Table Frame is tailored for professionals who require a reliable and sturdy foundation for their baking endeavors, highlighting its value within the foodservice industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
