John Boos  |  MFG #: SBO-S18  | Item #: 297348

John Boos SBO-S18 Baker's Table Frame Fits 120"W X 36"D Top Without Bin Stops

$1,233.96 $2,836.00

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  • Sturdy stainless steel legs for durability
  • Fits 120"W x 36"D tops perfectly
  • Welded set-up for enhanced stability
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The John Boos SBO-S18 Baker's Table Frame is meticulously designed to accommodate a 120-inch wide by 36-inch deep tabletop, offering a robust and reliable foundation for professional bakers. This specialized frame is crafted without bin stops, allowing for a streamlined surface, ideal for various baking tasks that require maximum efficiency and flexibility. Constructed with durable stainless steel legs, the frame ensures long-lasting stability and resistance to the demanding conditions of commercial kitchens. Enhanced with rear bracing, it provides additional support, maintaining structural integrity during intensive use. The inclusion of bullet feet aids in maintaining a level work surface, even on uneven floors, ensuring precision in every baking endeavor. With a welded set-up, this table frame promises a seamless and sturdy assembly, eliminating the need for extensive installation processes. Certified by the NSF, the John Boos SBO-S18 Baker's Table Frame meets rigorous public health and safety standards, making it a trusted choice for bakeries, restaurants, and culinary schools seeking professional-grade equipment. Its thoughtful engineering and premium materials make this table frame a valuable asset for enhancing productivity and ensuring consistent quality in baking operations.

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Product Description

The John Boos SBO-S18 Baker's Table Frame is meticulously designed to accommodate a 120-inch wide by 36-inch deep tabletop, offering a robust and reliable foundation for professional bakers. This specialized frame is crafted without bin stops, allowing for a streamlined surface, ideal for various baking tasks that require maximum efficiency and flexibility. Constructed with durable stainless steel legs, the frame ensures long-lasting stability and resistance to the demanding conditions of commercial kitchens. Enhanced with rear bracing, it provides additional support, maintaining structural integrity during intensive use. The inclusion of bullet feet aids in maintaining a level work surface, even on uneven floors, ensuring precision in every baking endeavor. With a welded set-up, this table frame promises a seamless and sturdy assembly, eliminating the need for extensive installation processes. Certified by the NSF, the John Boos SBO-S18 Baker's Table Frame meets rigorous public health and safety standards, making it a trusted choice for bakeries, restaurants, and culinary schools seeking professional-grade equipment. Its thoughtful engineering and premium materials make this table frame a valuable asset for enhancing productivity and ensuring consistent quality in baking operations.

Product information

Technical specs
Manufacturer John Boos
Model Number SBO-S18
Manufacturer Part # SBO-S18
Width (side - side) 120" Wide (side - Side)
Depth (front - back) 36" Deep (front - Back)
Construction Stainless Steel
Height 33.5"
Width 120"
Depth 36"
Weight 68 lbs
NSF Approved Yes

Certifications

John Boos SBO-S18 Baker's Table Frame Fits 120"W X 36"D Top Without Bin Stops
John Boos

John Boos SBO-S18 Baker's Table Frame Fits 120"W X 36"D Top Without Bin Stops

$1,233.96 $2,836.00

The John Boos SBO-S18 Baker's Table Frame is meticulously designed to accommodate a 120-inch wide by 36-inch deep tabletop, offering a robust and reliable foundation for professional bakers. This specialized frame is crafted without bin stops, allowing for a streamlined surface, ideal for various baking tasks that require maximum efficiency and flexibility. Constructed with durable stainless steel legs, the frame ensures long-lasting stability and resistance to the demanding conditions of commercial kitchens. Enhanced with rear bracing, it provides additional support, maintaining structural integrity during intensive use. The inclusion of bullet feet aids in maintaining a level work surface, even on uneven floors, ensuring precision in every baking endeavor. With a welded set-up, this table frame promises a seamless and sturdy assembly, eliminating the need for extensive installation processes. Certified by the NSF, the John Boos SBO-S18 Baker's Table Frame meets rigorous public health and safety standards, making it a trusted choice for bakeries, restaurants, and culinary schools seeking professional-grade equipment. Its thoughtful engineering and premium materials make this table frame a valuable asset for enhancing productivity and ensuring consistent quality in baking operations.

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