John Boos SDT4-K60108SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- L-shaped design for efficient kitchen workflow
- 60" machine to corner for space optimization
- 108" corner to end for additional workspace
- View More Details
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The John Boos SDT4-K60108SBK-L Pro-Bowl Soiled Dishtable is a specialized L-shaped corner design unit, engineered for optimal kitchen efficiency. Measuring 60 inches from the machine to the corner and extending 108 inches from the corner to the end, this soiled dishtable is configured for left-to-right operation, streamlining dishwashing tasks in bustling foodservice environments. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, essential for thorough pre-cleaning processes. The unit is constructed from 14/300 grade stainless steel, ensuring durability and resistance to corrosion. A 10-inch high boxed backsplash, complemented by a 45-degree top and a 2-inch return, prevents splashes and maintains cleanliness. The dishtable is equipped with a set of splash mount faucet holes, spaced 8 inches apart, enhancing its usability with a variety of faucet installations. Its 2-1/4-inch high rolled edge adds to the structural integrity and safety. Supported by stainless steel legs, bracing, and adjustable bullet feet, this NSF certified unit guarantees a stable, level workspace, accommodating the rigorous demands of commercial kitchens. The John Boos SDT4-K60108SBK-L is an indispensable component for establishments seeking robust, reliable dishwashing solutions.
Product Description
The John Boos SDT4-K60108SBK-L Pro-Bowl Soiled Dishtable is a specialized L-shaped corner design unit, engineered for optimal kitchen efficiency. Measuring 60 inches from the machine to the corner and extending 108 inches from the corner to the end, this soiled dishtable is configured for left-to-right operation, streamlining dishwashing tasks in bustling foodservice environments. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, essential for thorough pre-cleaning processes. The unit is constructed from 14/300 grade stainless steel, ensuring durability and resistance to corrosion. A 10-inch high boxed backsplash, complemented by a 45-degree top and a 2-inch return, prevents splashes and maintains cleanliness. The dishtable is equipped with a set of splash mount faucet holes, spaced 8 inches apart, enhancing its usability with a variety of faucet installations. Its 2-1/4-inch high rolled edge adds to the structural integrity and safety. Supported by stainless steel legs, bracing, and adjustable bullet feet, this NSF certified unit guarantees a stable, level workspace, accommodating the rigorous demands of commercial kitchens. The John Boos SDT4-K60108SBK-L is an indispensable component for establishments seeking robust, reliable dishwashing solutions.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT4-K60108SBK-L |
| Manufacturer Part # | SDT4-K60108SBK-L |
| Splash Height | 10"H Splash |
| Leg Type | Stainless Steel Legs |
| Shape | Corner |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Series | 300 Series |
| Width (end - corner) OA | 97" - 108" |
| Stainless Gauge | 14 Gauge |
| Direction | Left To Right |
| Height | 44.06" |
| Weight | 305 lbs |
| NSF Approved | Yes |
