John Boos  |  MFG #: SDT4-K6060SBK-L  | Item #: 297538

John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$3,937.18 $9,155.00

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  • Efficient L-shaped design optimizes kitchen space
  • Durable 14/300 stainless steel construction
  • Convenient 60" machine to corner, 60" corner to end setup
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The John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability, featuring a corner design that seamlessly integrates into kitchen workflows. Measuring 60 inches from machine to corner and 60 inches from corner to end, this L-shaped dishtable supports left-to-right operation, optimizing space and enhancing productivity. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, providing ample space for pre-washing tasks. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return helps contain splashes, maintaining cleanliness and reducing maintenance. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, allowing for convenient faucet installation. Its 2-1/4-inch high rolled edge ensures durability and safety. Constructed from 14/300 stainless steel, the top is accompanied by stainless steel legs, bracing, and adjustable bullet feet for stability on uneven surfaces. Certified by NSF, this dishtable meets rigorous health standards, making it a reliable choice for commercial kitchens. Designed for heavy-duty use, the John Boos SDT4-K6060SBK-L is ideal for industries that prioritize hygiene, durability, and efficient kitchen operation.

More Details

Product Description

The John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability, featuring a corner design that seamlessly integrates into kitchen workflows. Measuring 60 inches from machine to corner and 60 inches from corner to end, this L-shaped dishtable supports left-to-right operation, optimizing space and enhancing productivity. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, providing ample space for pre-washing tasks. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return helps contain splashes, maintaining cleanliness and reducing maintenance. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, allowing for convenient faucet installation. Its 2-1/4-inch high rolled edge ensures durability and safety. Constructed from 14/300 stainless steel, the top is accompanied by stainless steel legs, bracing, and adjustable bullet feet for stability on uneven surfaces. Certified by NSF, this dishtable meets rigorous health standards, making it a reliable choice for commercial kitchens. Designed for heavy-duty use, the John Boos SDT4-K6060SBK-L is ideal for industries that prioritize hygiene, durability, and efficient kitchen operation.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT4-K6060SBK-L
Manufacturer Part # SDT4-K6060SBK-L
Splash Height 10"H Splash
Leg Type Stainless Steel Legs
Shape Corner
Width (machine - corner) OA 49" - 60"
Stainless Series 300 Series
Width (end - corner) OA 49" - 60"
Stainless Gauge 14 Gauge
Direction Left To Right
Height 44.06"
Weight 225 lbs
NSF Approved Yes

Certifications

John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$3,937.18 $9,155.00

The John Boos SDT4-K6060SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability, featuring a corner design that seamlessly integrates into kitchen workflows. Measuring 60 inches from machine to corner and 60 inches from corner to end, this L-shaped dishtable supports left-to-right operation, optimizing space and enhancing productivity. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, providing ample space for pre-washing tasks. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return helps contain splashes, maintaining cleanliness and reducing maintenance. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, allowing for convenient faucet installation. Its 2-1/4-inch high rolled edge ensures durability and safety. Constructed from 14/300 stainless steel, the top is accompanied by stainless steel legs, bracing, and adjustable bullet feet for stability on uneven surfaces. Certified by NSF, this dishtable meets rigorous health standards, making it a reliable choice for commercial kitchens. Designed for heavy-duty use, the John Boos SDT4-K6060SBK-L is ideal for industries that prioritize hygiene, durability, and efficient kitchen operation.

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