John Boos SDT4-K6072SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- (60-1517161) Efficient L-shaped soiled dishtable
- 60" machine to corner, 72" corner to end
- Includes (1) 20"W x 20"D x 8" deep pre-rinse sink bowl
- View More Details
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The John Boos SDT4-K6072SBK-L Pro-Bowl Soiled Dishtable is engineered with a corner design to efficiently integrate into commercial dishwashing areas. Its unique 60-inch machine-to-corner and 72-inch corner-to-end configuration maximizes kitchen space, ideally suited for restaurants and food service operations that require streamlined workflows. Standing at an overall height of 44 inches, this L-shaped dishtable facilitates left-to-right operation, enhancing user efficiency. The inclusion of a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl provides ample space for pre-cleaning tasks. The 10-inch high boxed backsplash, featuring a 45-degree top with a 2-inch return, aids in maintaining a clean and hygienic environment by preventing water and debris from splashing onto surrounding surfaces. Constructed from durable 14/300 stainless steel, the table's top surface is paired with stainless steel legs and bracing for long-lasting stability, while adjustable bullet feet allow for easy leveling on uneven floors. The table is equipped with a set of splash mount faucet holes with 8-inch centers to accommodate various faucet installations. NSF certification underscores its compliance with health and safety standards, making the John Boos SDT4-K6072SBK-L a reliable choice for various sectors within the food industry that prioritize efficiency and durability.
Product Description
The John Boos SDT4-K6072SBK-L Pro-Bowl Soiled Dishtable is engineered with a corner design to efficiently integrate into commercial dishwashing areas. Its unique 60-inch machine-to-corner and 72-inch corner-to-end configuration maximizes kitchen space, ideally suited for restaurants and food service operations that require streamlined workflows. Standing at an overall height of 44 inches, this L-shaped dishtable facilitates left-to-right operation, enhancing user efficiency. The inclusion of a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl provides ample space for pre-cleaning tasks. The 10-inch high boxed backsplash, featuring a 45-degree top with a 2-inch return, aids in maintaining a clean and hygienic environment by preventing water and debris from splashing onto surrounding surfaces. Constructed from durable 14/300 stainless steel, the table's top surface is paired with stainless steel legs and bracing for long-lasting stability, while adjustable bullet feet allow for easy leveling on uneven floors. The table is equipped with a set of splash mount faucet holes with 8-inch centers to accommodate various faucet installations. NSF certification underscores its compliance with health and safety standards, making the John Boos SDT4-K6072SBK-L a reliable choice for various sectors within the food industry that prioritize efficiency and durability.
Product information
Manufacturer | John Boos |
---|---|
Model Number | SDT4-K6072SBK-L |
Manufacturer Part # | SDT4-K6072SBK-L |
Splash Height | 10"H Splash |
Leg Type | Stainless Steel Legs |
Shape | Corner |
Width (machine - corner) OA | 49" - 60" |
Stainless Series | 300 Series |
Stainless Gauge | 14 Gauge |
Width (end - corner) OA | 61" - 72" |
Direction | Left To Right |
Height | 44.06" |
Weight | 245 lbs |
NSF Approved | Yes |