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John Boos SDT4-K6072SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

John Boos  |  MFG #: SDT4-K6072SBK-R  |  Item #: 297541
$4,164.34 $9,686.00

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  • Efficient corner design maximizes kitchen space
  • Ideal for right-to-left operation
  • Features a durable 14-gauge stainless steel top
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Description

Specifications

Reviews

Certifications

The John Boos SDT4-K6072SBK-R Pro-Bowl Soiled Dishtable is a specialized corner design unit measuring 60" from machine to corner and 72" from corner to end, ideal for optimizing space in commercial kitchens. This L-shaped table supports right-to-left operation, featuring a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, facilitating efficient dishwashing processes. It includes a 10"H boxed backsplash with a 45° top and a 2" return, preventing water spillage and ensuring cleanliness. The table is equipped with splash mount faucet holes set on 8" centers, accommodating a wide variety of faucets to suit specific operational needs. The 2-1/4"H rolled edge provides additional durability and safety during use. The construction is robust, with a 14/300 stainless steel top complemented by stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for busy restaurant environments. This product is particularly beneficial for establishments looking to maximize efficiency and hygiene in their dishwashing operations while effectively utilizing corner spaces.

More Details

Product Description

The John Boos SDT4-K6072SBK-R Pro-Bowl Soiled Dishtable is a specialized corner design unit measuring 60" from machine to corner and 72" from corner to end, ideal for optimizing space in commercial kitchens. This L-shaped table supports right-to-left operation, featuring a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, facilitating efficient dishwashing processes. It includes a 10"H boxed backsplash with a 45° top and a 2" return, preventing water spillage and ensuring cleanliness. The table is equipped with splash mount faucet holes set on 8" centers, accommodating a wide variety of faucets to suit specific operational needs. The 2-1/4"H rolled edge provides additional durability and safety during use. The construction is robust, with a 14/300 stainless steel top complemented by stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for busy restaurant environments. This product is particularly beneficial for establishments looking to maximize efficiency and hygiene in their dishwashing operations while effectively utilizing corner spaces.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT4-K6072SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$4,164.34 $9,686.00

The John Boos SDT4-K6072SBK-R Pro-Bowl Soiled Dishtable is a specialized corner design unit measuring 60" from machine to corner and 72" from corner to end, ideal for optimizing space in commercial kitchens. This L-shaped table supports right-to-left operation, featuring a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, facilitating efficient dishwashing processes. It includes a 10"H boxed backsplash with a 45° top and a 2" return, preventing water spillage and ensuring cleanliness. The table is equipped with splash mount faucet holes set on 8" centers, accommodating a wide variety of faucets to suit specific operational needs. The 2-1/4"H rolled edge provides additional durability and safety during use. The construction is robust, with a 14/300 stainless steel top complemented by stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for busy restaurant environments. This product is particularly beneficial for establishments looking to maximize efficiency and hygiene in their dishwashing operations while effectively utilizing corner spaces.

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