John Boos SDT4-K6084SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- Efficient L-shaped design for space optimization
- Includes a 20"W x 20"D x 8"H pre-rinse sink bowl
- Durable 14/300 stainless steel top for longevity
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos SDT4-K6084SBK-R Pro-Bowl Soiled Dishtable is a specialized solution designed for efficient dish handling in commercial settings. Its corner design maximizes space utilization, transitioning seamlessly with a 60" machine to corner and extending 84" from corner to end. With an overall height of 44", this L-shaped dishtable supports right-to-left operation, facilitating streamlined workflows. The unit features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for preliminary dish rinsing. Its 10"H boxed backsplash, topped with a 45° angle and 2" return, effectively contains splashes, maintaining workplace cleanliness. Crafted with a 14-gauge, type 300 stainless steel top, coupled with stainless steel legs and bracing, it ensures superior durability and corrosion resistance. The adjustable bullet feet allow for stable installation on uneven surfaces. Equipped with a set of splash mount faucet holes with 8" centers, the dishtable is ready for easy faucet integration. Its 2-1/4"H rolled edge enhances user safety and comfort. NSF certification attests to its compliance with health standards, making it suitable for use in professional kitchens. This product is a strategic choice for segments seeking space-efficient, robust, and hygienic dishwashing solutions.
Product Description
The John Boos SDT4-K6084SBK-R Pro-Bowl Soiled Dishtable is a specialized solution designed for efficient dish handling in commercial settings. Its corner design maximizes space utilization, transitioning seamlessly with a 60" machine to corner and extending 84" from corner to end. With an overall height of 44", this L-shaped dishtable supports right-to-left operation, facilitating streamlined workflows. The unit features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for preliminary dish rinsing. Its 10"H boxed backsplash, topped with a 45° angle and 2" return, effectively contains splashes, maintaining workplace cleanliness. Crafted with a 14-gauge, type 300 stainless steel top, coupled with stainless steel legs and bracing, it ensures superior durability and corrosion resistance. The adjustable bullet feet allow for stable installation on uneven surfaces. Equipped with a set of splash mount faucet holes with 8" centers, the dishtable is ready for easy faucet integration. Its 2-1/4"H rolled edge enhances user safety and comfort. NSF certification attests to its compliance with health standards, making it suitable for use in professional kitchens. This product is a strategic choice for segments seeking space-efficient, robust, and hygienic dishwashing solutions.
Product information
Manufacturer | John Boos |
---|---|
Model Number | SDT4-K6084SBK-R |
Manufacturer Part # | SDT4-K6084SBK-R |
Width (end - corner) OA | 73" - 84" |
Stainless Gauge | 14 Gauge |
Stainless Series | 300 Series |
Width (machine - corner) OA | 49" - 60" |
Shape | Corner |
Leg Type | Stainless Steel Legs |
Direction | Right To Left |
Splash Height | 10"H Splash |
Height | 44.06" |
Weight | 255 lbs |
NSF Approved | Yes |