John Boos  |  MFG #: SDT4-K6096SBK-L  | Item #: 297544

John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$4,183.16 $9,730.00

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  • L-shaped design maximizes kitchen space efficiency
  • Left-to-right operation for streamlined workflow
  • Durable 14/300 stainless steel top for long-lasting use
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The John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine to Corner is a meticulously engineered piece ideal for commercial kitchens requiring efficient dish handling operations. This L-shaped dishtable, measuring 60 inches from the machine to the corner and extending 96 inches from the corner to the end, facilitates a smooth left-to-right workflow, optimizing space utilization in corner areas. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, crucial for pre-cleaning tasks. The 10-inch high boxed backsplash, complemented by a 45-degree top and a 2-inch return, ensures minimal spillage and splashing, maintaining a clean environment. With a robust 14/300 stainless steel top and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability and stability. It includes a set of splash mount faucet holes with 8-inch centers, allowing for the installation of compatible faucets. The 2-1/4-inch high rolled edge adds to its structural integrity. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for establishments prioritizing hygiene and efficiency in their cleaning processes.

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Product Description

The John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine to Corner is a meticulously engineered piece ideal for commercial kitchens requiring efficient dish handling operations. This L-shaped dishtable, measuring 60 inches from the machine to the corner and extending 96 inches from the corner to the end, facilitates a smooth left-to-right workflow, optimizing space utilization in corner areas. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, crucial for pre-cleaning tasks. The 10-inch high boxed backsplash, complemented by a 45-degree top and a 2-inch return, ensures minimal spillage and splashing, maintaining a clean environment. With a robust 14/300 stainless steel top and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability and stability. It includes a set of splash mount faucet holes with 8-inch centers, allowing for the installation of compatible faucets. The 2-1/4-inch high rolled edge adds to its structural integrity. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for establishments prioritizing hygiene and efficiency in their cleaning processes.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT4-K6096SBK-L
Manufacturer Part # SDT4-K6096SBK-L
Splash Height 10"H Splash
Leg Type Stainless Steel Legs
Shape Corner
Width (end - corner) OA 85" - 96"
Width (machine - corner) OA 49" - 60"
Stainless Series 300 Series
Stainless Gauge 14 Gauge
Direction Left To Right
Height 44.06"
Weight 285 lbs
NSF Approved Yes

Certifications

John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$4,183.16 $9,730.00

The John Boos SDT4-K6096SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine to Corner is a meticulously engineered piece ideal for commercial kitchens requiring efficient dish handling operations. This L-shaped dishtable, measuring 60 inches from the machine to the corner and extending 96 inches from the corner to the end, facilitates a smooth left-to-right workflow, optimizing space utilization in corner areas. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, crucial for pre-cleaning tasks. The 10-inch high boxed backsplash, complemented by a 45-degree top and a 2-inch return, ensures minimal spillage and splashing, maintaining a clean environment. With a robust 14/300 stainless steel top and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability and stability. It includes a set of splash mount faucet holes with 8-inch centers, allowing for the installation of compatible faucets. The 2-1/4-inch high rolled edge adds to its structural integrity. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for establishments prioritizing hygiene and efficiency in their cleaning processes.

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