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John Boos SDT4-L70108SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT4-L70108SBK-L  |  Item #: 297546
$5,159.38 $12,012.00

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  • 70" machine to corner, maximizing kitchen efficiency
  • 108" corner to end, spacious design for large operations
  • 10" landing shelf for convenient workspace
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Description

Specifications

Reviews

Certifications

The John Boos SDT4-L70108SBK-L Pro-Bowl Soiled Dishtable is a high-grade utility solution designed for efficient kitchen operations. This 70" machine-to-corner unit extends to 108" from corner to end, creating an L-shaped configuration that is perfect for optimizing space in commercial settings. Featuring a 10" landing shelf, it supports left-to-right workflow, streamlining the pre-rinse process. The dishtable includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to substantial washing needs. It boasts a 10"H boxed backsplash with a 45-degree top and a 2" return to prevent water spillage onto kitchen surfaces. The unit is equipped with a set of splash mount faucet holes with 8" centers, allowing for versatile faucet installation. The 2-1/4"H rolled edge adds to its sleek design while ensuring durability. Constructed from 14/300 stainless steel, the dishtable offers unmatched strength and longevity, supported by stainless steel legs, bracing, and adjustable bullet feet for stability. NSF certification emphasizes its compliance with rigorous health and safety standards, making it an essential component for restaurants, hotels, and institutions seeking reliable and hygienic kitchen solutions.

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Product Description

The John Boos SDT4-L70108SBK-L Pro-Bowl Soiled Dishtable is a high-grade utility solution designed for efficient kitchen operations. This 70" machine-to-corner unit extends to 108" from corner to end, creating an L-shaped configuration that is perfect for optimizing space in commercial settings. Featuring a 10" landing shelf, it supports left-to-right workflow, streamlining the pre-rinse process. The dishtable includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to substantial washing needs. It boasts a 10"H boxed backsplash with a 45-degree top and a 2" return to prevent water spillage onto kitchen surfaces. The unit is equipped with a set of splash mount faucet holes with 8" centers, allowing for versatile faucet installation. The 2-1/4"H rolled edge adds to its sleek design while ensuring durability. Constructed from 14/300 stainless steel, the dishtable offers unmatched strength and longevity, supported by stainless steel legs, bracing, and adjustable bullet feet for stability. NSF certification emphasizes its compliance with rigorous health and safety standards, making it an essential component for restaurants, hotels, and institutions seeking reliable and hygienic kitchen solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT4-L70108SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$5,159.38 $12,012.00

The John Boos SDT4-L70108SBK-L Pro-Bowl Soiled Dishtable is a high-grade utility solution designed for efficient kitchen operations. This 70" machine-to-corner unit extends to 108" from corner to end, creating an L-shaped configuration that is perfect for optimizing space in commercial settings. Featuring a 10" landing shelf, it supports left-to-right workflow, streamlining the pre-rinse process. The dishtable includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to substantial washing needs. It boasts a 10"H boxed backsplash with a 45-degree top and a 2" return to prevent water spillage onto kitchen surfaces. The unit is equipped with a set of splash mount faucet holes with 8" centers, allowing for versatile faucet installation. The 2-1/4"H rolled edge adds to its sleek design while ensuring durability. Constructed from 14/300 stainless steel, the dishtable offers unmatched strength and longevity, supported by stainless steel legs, bracing, and adjustable bullet feet for stability. NSF certification emphasizes its compliance with rigorous health and safety standards, making it an essential component for restaurants, hotels, and institutions seeking reliable and hygienic kitchen solutions.

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