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John Boos SDT4-L70144SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT4-L70144SBK-L  |  Item #: 297550
$5,481.09 $12,764.00

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  • Durable 14/300 stainless steel top for long-lasting use
  • L-shaped design with 10" landing shelf for efficient workflow
  • Includes 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl
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Description

Specifications

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Certifications

The John Boos SDT4-L70144SBK-L Pro-Bowl Soiled Dishtable - landing design - 70" machine to corner is an essential piece for efficient dishwashing operations in professional kitchens. This L-shaped dishtable measures 144" from corner to end and stands 44" high overall, featuring a 10" landing shelf for seamless left-to-right operation. The unit incorporates a 20" wide x 20" front-to-back x 8" deep pre-rinse sink bowl, allowing for effective pre-cleaning of dishes. A 10" high boxed backsplash with a 45° top and 2" return helps contain splashes, maintaining a clean workspace. The design includes a set of splash mount faucet holes with 8" centers, facilitating straightforward installation of compatible faucets. Constructed with a 14/300 stainless steel top, along with durable stainless steel legs, bracing, and adjustable bullet feet, the dishtable ensures long-lasting performance and stability. Its 2-1/4" high rolled edge contributes to its robustness and safety. Certified by NSF, this dishtable meets high standards for public health protection, making it a reliable choice for restaurants, hotels, and other food service establishments aiming to optimize their dishwashing processes with a focus on quality and durability.

More Details

Product Description

The John Boos SDT4-L70144SBK-L Pro-Bowl Soiled Dishtable - landing design - 70" machine to corner is an essential piece for efficient dishwashing operations in professional kitchens. This L-shaped dishtable measures 144" from corner to end and stands 44" high overall, featuring a 10" landing shelf for seamless left-to-right operation. The unit incorporates a 20" wide x 20" front-to-back x 8" deep pre-rinse sink bowl, allowing for effective pre-cleaning of dishes. A 10" high boxed backsplash with a 45° top and 2" return helps contain splashes, maintaining a clean workspace. The design includes a set of splash mount faucet holes with 8" centers, facilitating straightforward installation of compatible faucets. Constructed with a 14/300 stainless steel top, along with durable stainless steel legs, bracing, and adjustable bullet feet, the dishtable ensures long-lasting performance and stability. Its 2-1/4" high rolled edge contributes to its robustness and safety. Certified by NSF, this dishtable meets high standards for public health protection, making it a reliable choice for restaurants, hotels, and other food service establishments aiming to optimize their dishwashing processes with a focus on quality and durability.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT4-L70144SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$5,481.09 $12,764.00

The John Boos SDT4-L70144SBK-L Pro-Bowl Soiled Dishtable - landing design - 70" machine to corner is an essential piece for efficient dishwashing operations in professional kitchens. This L-shaped dishtable measures 144" from corner to end and stands 44" high overall, featuring a 10" landing shelf for seamless left-to-right operation. The unit incorporates a 20" wide x 20" front-to-back x 8" deep pre-rinse sink bowl, allowing for effective pre-cleaning of dishes. A 10" high boxed backsplash with a 45° top and 2" return helps contain splashes, maintaining a clean workspace. The design includes a set of splash mount faucet holes with 8" centers, facilitating straightforward installation of compatible faucets. Constructed with a 14/300 stainless steel top, along with durable stainless steel legs, bracing, and adjustable bullet feet, the dishtable ensures long-lasting performance and stability. Its 2-1/4" high rolled edge contributes to its robustness and safety. Certified by NSF, this dishtable meets high standards for public health protection, making it a reliable choice for restaurants, hotels, and other food service establishments aiming to optimize their dishwashing processes with a focus on quality and durability.

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