John Boos SDT4-L7084SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT4-L7084SBK-R  |  Item #: 297559
$5,027.63 $11,704.00

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  • Efficient right-to-left operation for streamlined workflow
  • L-shaped design maximizes corner space utilization
  • 10" landing shelf for convenient staging area
  • View More Details
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The John Boos SDT4-L7084SBK-R Pro-Bowl Soiled Dishtable is expertly crafted for efficient and hygienic food service operations. This unit features a versatile L-shaped landing design, facilitating a seamless workflow in high-demand environments. Measuring 70 inches from machine to corner and 84 inches from corner to end, it offers ample space for various tasks. The table stands at an overall height of 44 inches, accommodating ergonomical use. Equipped with a practical 10-inch landing shelf, it supports right-to-left operation for efficient handling. The integrated 20-inch wide by 20-inch front-to-back pre-rinse sink bowl is 8 inches deep, optimizing pre-cleaning processes. The 10-inch high boxed backsplash, with a 45-degree top and 2-inch return, enhances cleanliness by reducing spillage and splatter. Additionally, the unit includes a set of splash mount faucet holes with 8-inch centers for easy installation. Constructed with a 14/300 stainless steel top and complemented by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability. The 2-1/4 inch rolled edge offers added safety and longevity. NSF certification confirms its adherence to public health standards, making it a reliable choice for professional kitchens requiring a robust and practical solution.

More Details

Product Description

The John Boos SDT4-L7084SBK-R Pro-Bowl Soiled Dishtable is expertly crafted for efficient and hygienic food service operations. This unit features a versatile L-shaped landing design, facilitating a seamless workflow in high-demand environments. Measuring 70 inches from machine to corner and 84 inches from corner to end, it offers ample space for various tasks. The table stands at an overall height of 44 inches, accommodating ergonomical use. Equipped with a practical 10-inch landing shelf, it supports right-to-left operation for efficient handling. The integrated 20-inch wide by 20-inch front-to-back pre-rinse sink bowl is 8 inches deep, optimizing pre-cleaning processes. The 10-inch high boxed backsplash, with a 45-degree top and 2-inch return, enhances cleanliness by reducing spillage and splatter. Additionally, the unit includes a set of splash mount faucet holes with 8-inch centers for easy installation. Constructed with a 14/300 stainless steel top and complemented by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability. The 2-1/4 inch rolled edge offers added safety and longevity. NSF certification confirms its adherence to public health standards, making it a reliable choice for professional kitchens requiring a robust and practical solution.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos SDT4-L7084SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$5,027.63 $11,704.00

The John Boos SDT4-L7084SBK-R Pro-Bowl Soiled Dishtable is expertly crafted for efficient and hygienic food service operations. This unit features a versatile L-shaped landing design, facilitating a seamless workflow in high-demand environments. Measuring 70 inches from machine to corner and 84 inches from corner to end, it offers ample space for various tasks. The table stands at an overall height of 44 inches, accommodating ergonomical use. Equipped with a practical 10-inch landing shelf, it supports right-to-left operation for efficient handling. The integrated 20-inch wide by 20-inch front-to-back pre-rinse sink bowl is 8 inches deep, optimizing pre-cleaning processes. The 10-inch high boxed backsplash, with a 45-degree top and 2-inch return, enhances cleanliness by reducing spillage and splatter. Additionally, the unit includes a set of splash mount faucet holes with 8-inch centers for easy installation. Constructed with a 14/300 stainless steel top and complemented by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is built for durability. The 2-1/4 inch rolled edge offers added safety and longevity. NSF certification confirms its adherence to public health standards, making it a reliable choice for professional kitchens requiring a robust and practical solution.