John Boos  |  MFG #: SDT4-S84SBK-L  | Item #: 297580

John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable Straight Design 84"W X 30"D X 44"H Overall Size

$2,002.28 $4,632.00

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  • 84"W x 30"D x 44"H overall size for ample workspace
  • 20" x 20" x 8" deep pre-rinse sink for efficient cleaning
  • 10"H boxed backsplash with 45° top to prevent spills
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The John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable is expertly crafted with a straight design, measuring 84 inches in width, 30 inches in depth, and 44 inches in height. This left-to-right operation dishtable is engineered for efficiency in commercial kitchens, featuring a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl. Its 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, ensures effective water containment, protecting walls from splashes. The dishtable is equipped with a set of splash mount faucet holes, spaced at 8-inch centers, accommodating a variety of faucet configurations. The top is constructed from durable 14-gauge, 300 series stainless steel, providing superior resistance to corrosion and ensuring longevity. Supporting the robust top are stainless steel legs, bracing, and adjustable bullet feet, which provide stability and adaptability to varying kitchen environments. The 2-1/4-inch high rolled edge adds an extra layer of safety and durability. Certified by the NSF, this dishtable meets high standards of public health and safety, making it a reliable choice for professional food service operations that require both durability and functionality in their dish handling operations.

More Details

Product Description

The John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable is expertly crafted with a straight design, measuring 84 inches in width, 30 inches in depth, and 44 inches in height. This left-to-right operation dishtable is engineered for efficiency in commercial kitchens, featuring a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl. Its 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, ensures effective water containment, protecting walls from splashes. The dishtable is equipped with a set of splash mount faucet holes, spaced at 8-inch centers, accommodating a variety of faucet configurations. The top is constructed from durable 14-gauge, 300 series stainless steel, providing superior resistance to corrosion and ensuring longevity. Supporting the robust top are stainless steel legs, bracing, and adjustable bullet feet, which provide stability and adaptability to varying kitchen environments. The 2-1/4-inch high rolled edge adds an extra layer of safety and durability. Certified by the NSF, this dishtable meets high standards of public health and safety, making it a reliable choice for professional food service operations that require both durability and functionality in their dish handling operations.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT4-S84SBK-L
Manufacturer Part # SDT4-S84SBK-L
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Shape Straight
Stainless Series 300 Series
Direction Left To Right
Stainless Gauge 14 Gauge
Width (side - side) OA 73" - 84"
Height 44.06"
Width 84"
Depth 30.38"
Weight 130 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable Straight Design 84"W X 30"D X 44"H Overall Size
John Boos

John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable Straight Design 84"W X 30"D X 44"H Overall Size

$2,002.28 $4,632.00

The John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable is expertly crafted with a straight design, measuring 84 inches in width, 30 inches in depth, and 44 inches in height. This left-to-right operation dishtable is engineered for efficiency in commercial kitchens, featuring a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl. Its 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, ensures effective water containment, protecting walls from splashes. The dishtable is equipped with a set of splash mount faucet holes, spaced at 8-inch centers, accommodating a variety of faucet configurations. The top is constructed from durable 14-gauge, 300 series stainless steel, providing superior resistance to corrosion and ensuring longevity. Supporting the robust top are stainless steel legs, bracing, and adjustable bullet feet, which provide stability and adaptability to varying kitchen environments. The 2-1/4-inch high rolled edge adds an extra layer of safety and durability. Certified by the NSF, this dishtable meets high standards of public health and safety, making it a reliable choice for professional food service operations that require both durability and functionality in their dish handling operations.

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