John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable Straight Design 84"W X 30"D X 44"H Overall Size
Delivery to:
- 84"W x 30"D x 44"H overall size for ample workspace
- 20" x 20" x 8" deep pre-rinse sink for efficient cleaning
- 10"H boxed backsplash with 45° top to prevent spills
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The John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable is expertly crafted with a straight design, measuring 84 inches in width, 30 inches in depth, and 44 inches in height. This left-to-right operation dishtable is engineered for efficiency in commercial kitchens, featuring a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl. Its 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, ensures effective water containment, protecting walls from splashes. The dishtable is equipped with a set of splash mount faucet holes, spaced at 8-inch centers, accommodating a variety of faucet configurations. The top is constructed from durable 14-gauge, 300 series stainless steel, providing superior resistance to corrosion and ensuring longevity. Supporting the robust top are stainless steel legs, bracing, and adjustable bullet feet, which provide stability and adaptability to varying kitchen environments. The 2-1/4-inch high rolled edge adds an extra layer of safety and durability. Certified by the NSF, this dishtable meets high standards of public health and safety, making it a reliable choice for professional food service operations that require both durability and functionality in their dish handling operations.
Product Description
The John Boos SDT4-S84SBK-L Pro-Bowl Soiled Dishtable is expertly crafted with a straight design, measuring 84 inches in width, 30 inches in depth, and 44 inches in height. This left-to-right operation dishtable is engineered for efficiency in commercial kitchens, featuring a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl. Its 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, ensures effective water containment, protecting walls from splashes. The dishtable is equipped with a set of splash mount faucet holes, spaced at 8-inch centers, accommodating a variety of faucet configurations. The top is constructed from durable 14-gauge, 300 series stainless steel, providing superior resistance to corrosion and ensuring longevity. Supporting the robust top are stainless steel legs, bracing, and adjustable bullet feet, which provide stability and adaptability to varying kitchen environments. The 2-1/4-inch high rolled edge adds an extra layer of safety and durability. Certified by the NSF, this dishtable meets high standards of public health and safety, making it a reliable choice for professional food service operations that require both durability and functionality in their dish handling operations.
Product information
Manufacturer | John Boos |
---|---|
Model Number | SDT4-S84SBK-L |
Manufacturer Part # | SDT4-S84SBK-L |
Leg Type | Stainless Steel Legs |
Splash Height | 10"H Splash |
Shape | Straight |
Stainless Series | 300 Series |
Direction | Left To Right |
Stainless Gauge | 14 Gauge |
Width (side - side) OA | 73" - 84" |
Height | 44.06" |
Width | 84" |
Depth | 30.38" |
Weight | 130 lbs |
NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.