John Boos SDT6-I6048SBK-L Pro-Bowl Soiled Dishtable Island Design 60" Machine To Corner
Delivery to:
- L-shaped design for efficient workflow
- 20"W x 20"D x 8"H pre-rinse sink bowl
- 10"H boxed backsplash with 45° return
- View More Details
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The John Boos SDT6-I6048SBK-L Pro-Bowl Soiled Dishtable is meticulously engineered for efficiency and durability, making it a cornerstone in commercial kitchen operations. Featuring an island design, the unit measures 60" from machine to corner and extends 48" from corner to end, forming a practical L-shaped layout for streamlined workflow. Constructed for left-to-right operation, it integrates a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, facilitating efficient preparation and cleaning processes. The 10"H boxed backsplash, designed with a 45° angle and 2" return, ensures spill containment and cleanliness, complemented by a set of splash mount faucet holes with 8" centers for easy installation of faucets. The 2-1/4"H rolled edge adds a sleek finish while enhancing safety and durability. Built with a superior 16/300 stainless steel top, supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable promises long-lasting performance in demanding environments. Certified by NSF, it meets rigorous public health and safety standards, making it an ideal choice for professional kitchens seeking reliability and compliance. The John Boos SDT6-I6048SBK-L Pro-Bowl Soiled Dishtable stands out as a robust solution in the food service industry.
Product Description
The John Boos SDT6-I6048SBK-L Pro-Bowl Soiled Dishtable is meticulously engineered for efficiency and durability, making it a cornerstone in commercial kitchen operations. Featuring an island design, the unit measures 60" from machine to corner and extends 48" from corner to end, forming a practical L-shaped layout for streamlined workflow. Constructed for left-to-right operation, it integrates a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, facilitating efficient preparation and cleaning processes. The 10"H boxed backsplash, designed with a 45° angle and 2" return, ensures spill containment and cleanliness, complemented by a set of splash mount faucet holes with 8" centers for easy installation of faucets. The 2-1/4"H rolled edge adds a sleek finish while enhancing safety and durability. Built with a superior 16/300 stainless steel top, supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable promises long-lasting performance in demanding environments. Certified by NSF, it meets rigorous public health and safety standards, making it an ideal choice for professional kitchens seeking reliability and compliance. The John Boos SDT6-I6048SBK-L Pro-Bowl Soiled Dishtable stands out as a robust solution in the food service industry.
Product information
Manufacturer | John Boos |
---|---|
Model Number | SDT6-I6048SBK-L |
Manufacturer Part # | SDT6-I6048SBK-L |
Shape | Island |
Stainless Series | 300 Series |
Width (machine - corner) OA | 49" - 60" |
Width (end - corner) OA | 37" - 48" |
Stainless Gauge | 16 Gauge |
Leg Type | Stainless Steel Legs |
Splash Height | 10"H Splash |
Direction | Left To Right |
Height | 44.06" |
Weight | 190 lbs |
NSF Approved | Yes |