John Boos SDT6-I6060GBK-R Pro-Bowl Soiled Dishtable Island Design 60" Machine To Corner
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- L-shaped design maximizes space efficiency
- 60" machine to corner for streamlined workflow
- Sturdy 16/300 stainless steel top for durability
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The John Boos SDT6-I6060GBK-R Pro-Bowl Soiled Dishtable is an expertly crafted solution for efficient dish handling, designed specifically for island setups. This 60" machine-to-corner unit extends 60" from corner to end, offering a practical L-shaped configuration optimized for right-to-left operation. Central to its design is a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, providing ample space for initial cleaning tasks. The unit features a 10"H boxed backsplash with a 45° and 2" return, effectively containing splashes and maintaining a clean work environment. Additionally, it includes pre-drilled splash mount faucet holes with 8" centers, allowing for straightforward faucet installation. The 2-1/4"H rolled edge adds an element of safety and durability. Constructed with a robust 16/300 stainless steel top supported by galvanized legs and bracing, this dishtable ensures long-lasting performance and stability, while the adjustable bullet feet guarantee a secure fit on uneven surfaces. NSF certification signifies its adherence to strict safety and sanitation standards, making it a reliable choice for restaurants, hotels, and catering services looking for a high-quality, durable dishtable solution that seamlessly integrates into their existing kitchen workflow.
Product Description
The John Boos SDT6-I6060GBK-R Pro-Bowl Soiled Dishtable is an expertly crafted solution for efficient dish handling, designed specifically for island setups. This 60" machine-to-corner unit extends 60" from corner to end, offering a practical L-shaped configuration optimized for right-to-left operation. Central to its design is a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, providing ample space for initial cleaning tasks. The unit features a 10"H boxed backsplash with a 45° and 2" return, effectively containing splashes and maintaining a clean work environment. Additionally, it includes pre-drilled splash mount faucet holes with 8" centers, allowing for straightforward faucet installation. The 2-1/4"H rolled edge adds an element of safety and durability. Constructed with a robust 16/300 stainless steel top supported by galvanized legs and bracing, this dishtable ensures long-lasting performance and stability, while the adjustable bullet feet guarantee a secure fit on uneven surfaces. NSF certification signifies its adherence to strict safety and sanitation standards, making it a reliable choice for restaurants, hotels, and catering services looking for a high-quality, durable dishtable solution that seamlessly integrates into their existing kitchen workflow.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-I6060GBK-R |
| Manufacturer Part # | SDT6-I6060GBK-R |
| Leg Type | Galvanized Legs |
| Splash Height | 10"H Splash |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Series | 300 Series |
| Width (end - corner) OA | 49" - 60" |
| Shape | Island |
| Height | 44.06" |
| Weight | 210 lbs |
| NSF Approved | Yes |
