John Boos SDT6-I6084SBK-L Pro-Bowl Soiled Dishtable Island Design 60" Machine To Corner

The John Boos SDT6-I6084SBK-L Pro-Bowl Soiled Dishtable Island Design 60" Machine to Corner is an expertly crafted piece of kitchen equipment designed for seamless dish handling in commercial settings. Featuring an island design, this dishtable measures a comprehensive 60" from machine to corner and extends 84" from corner to end, providing ample space for efficient operation. Its overall height is 44", with an L-shaped configuration that facilitates a left-to-right workflow. The unit is equipped with a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, perfect for pre-cleaning tasks. An included 10" high boxed backsplash with a 45° angle and 2" return enhances cleanliness by preventing water spillage. This dishtable features one set of splash mount faucet holes at 8" centers, ensuring easy installation of faucets. Constructed from 16/300 stainless steel, it boasts a durable top, complemented by sturdy stainless steel legs, bracing, and adjustable bullet feet for stability. A 2-1/4" high rolled edge adds to its strength and safety. Certified by NSF, this dishtable embodies high standards of hygiene and durability, making it an essential asset for restaurants and other food service operations requiring reliable dish management solutions.