John Boos SDT6-K60144SBK-L Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- Efficient L-shaped design for optimal kitchen space utilization
- Left-to-right operation for seamless workflow
- Durable 16/300 stainless steel top for long-lasting use
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos SDT6-K60144SBK-L Pro-Bowl Soiled Dishtable is an expertly crafted corner design unit, perfect for optimizing space in commercial kitchen settings. Designed for left-to-right operation, this L-shaped dishtable measures 60 inches from machine to corner and extends 144 inches from corner to end, with an overall height of 44 inches. It features a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, providing ample space for efficient cleaning tasks. The 10-inch high boxed backsplash includes a 45-degree top with a 2-inch return, offering both functionality and aesthetic appeal. One set of splash mount faucet holes with 8-inch centers is integrated, ensuring easy installation of compatible fixtures. The dishtable is constructed with a durable 16/300 stainless steel top, supported by stainless steel legs, bracing, and adjustable bullet feet for enhanced stability and customization to different floor surfaces. The 2-1/4-inch high rolled edge ensures safety and helps contain spills. Complying with NSF standards, this dishtable is a reliable choice for food service operators seeking quality and efficiency in their dishwashing operations. Its robust construction and thoughtful design make it a valuable asset in maintaining kitchen hygiene and workflow optimization.
Product Description
The John Boos SDT6-K60144SBK-L Pro-Bowl Soiled Dishtable is an expertly crafted corner design unit, perfect for optimizing space in commercial kitchen settings. Designed for left-to-right operation, this L-shaped dishtable measures 60 inches from machine to corner and extends 144 inches from corner to end, with an overall height of 44 inches. It features a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, providing ample space for efficient cleaning tasks. The 10-inch high boxed backsplash includes a 45-degree top with a 2-inch return, offering both functionality and aesthetic appeal. One set of splash mount faucet holes with 8-inch centers is integrated, ensuring easy installation of compatible fixtures. The dishtable is constructed with a durable 16/300 stainless steel top, supported by stainless steel legs, bracing, and adjustable bullet feet for enhanced stability and customization to different floor surfaces. The 2-1/4-inch high rolled edge ensures safety and helps contain spills. Complying with NSF standards, this dishtable is a reliable choice for food service operators seeking quality and efficiency in their dishwashing operations. Its robust construction and thoughtful design make it a valuable asset in maintaining kitchen hygiene and workflow optimization.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-K60144SBK-L |
| Manufacturer Part # | SDT6-K60144SBK-L |
| Stainless Series | 300 Series |
| Width (machine - corner) OA | 49" - 60" |
| Width (end - corner) OA | 133" - 144" |
| Stainless Gauge | 16 Gauge |
| Leg Type | Stainless Steel Legs |
| Shape | Corner |
| Splash Height | 10"H Splash |
| Direction | Left To Right |
| Height | 44.06" |
| Weight | 345 lbs |
| NSF Approved | Yes |
