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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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John Boos SDT6-K6048SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

John Boos  |  MFG #: SDT6-K6048SBK-R  |  Item #: 297631
Item: #297631

Technical details
Manufacturer John Boos
Model Number SDT6-K6048SBK-R
Manufacturer Part # SDT6-K6048SBK-R
Splash Height 10"H Splash
Shape Corner
Stainless Gauge 16 Gauge
Leg Type Stainless Steel Legs
Direction Right To Left
Width (end - corner) OA 37" - 48"
Width (machine - corner) OA 49" - 60"
Stainless Series 300 Series
Height 44.06"
Weight 195 lbs
NSF Yes

About this item

Product Details

The John Boos SDT6-K6048SBK-R Pro-Bowl Soiled Dishtable is engineered with a unique corner design, accommodating a 60-inch machine-to-corner setup. This professional-grade L-shaped dishtable is tailored for right-to-left operation, optimizing space and workflow in commercial kitchens. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, which facilitates efficient pre-cleaning operations. The robust 44-inch overall height ensures ergonomic use, while the 48-inch corner-to-end dimension provides ample room for dish handling. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, prevents water spillage and maintains cleanliness. The table is equipped with one set of splash mount faucet holes with 8-inch centers, enhancing its functionality. Built with a 2-1/4-inch high rolled edge, the dishtable is crafted from 16/300 stainless steel, known for its durability and resistance to corrosion. Supporting structures include stainless steel legs, bracing, and adjustable bullet feet to accommodate uneven surfaces. Certified by NSF, this dishtable meets high standards of safety and sanitation. Designed for use in busy food service environments, the John Boos SDT6-K6048SBK-R is a crucial component for efficient dish management and kitchen organization.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos SDT6-K6048SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner

$4,172.69 $8,839.00

The John Boos SDT6-K6048SBK-R Pro-Bowl Soiled Dishtable is engineered with a unique corner design, accommodating a 60-inch machine-to-corner setup. This professional-grade L-shaped dishtable is tailored for right-to-left operation, optimizing space and workflow in commercial kitchens. It features a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, which facilitates efficient pre-cleaning operations. The robust 44-inch overall height ensures ergonomic use, while the 48-inch corner-to-end dimension provides ample room for dish handling. The 10-inch high boxed backsplash, complete with a 45-degree top and 2-inch return, prevents water spillage and maintains cleanliness. The table is equipped with one set of splash mount faucet holes with 8-inch centers, enhancing its functionality. Built with a 2-1/4-inch high rolled edge, the dishtable is crafted from 16/300 stainless steel, known for its durability and resistance to corrosion. Supporting structures include stainless steel legs, bracing, and adjustable bullet feet to accommodate uneven surfaces. Certified by NSF, this dishtable meets high standards of safety and sanitation. Designed for use in busy food service environments, the John Boos SDT6-K6048SBK-R is a crucial component for efficient dish management and kitchen organization.