John Boos SDT6-K6072GBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- L-shaped design optimizes corner space
- 60" machine to corner, 72" corner to end
- 44"H overall for ergonomic use
- View More Details
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The John Boos SDT6-K6072GBK-R Pro-Bowl Soiled Dishtable features a distinctive corner design, optimized for efficient space utilization in professional kitchen environments. This L-shaped dishtable is engineered for right-to-left operation, with a 60-inch machine-to-corner and a 72-inch corner-to-end configuration, accommodating various kitchen layouts. It includes a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl, essential for pre-cleaning operations. The 10-inch high boxed backsplash with a 45-degree top and a 2-inch return effectively prevents water spillage, maintaining a clean workspace. Featuring a set of splash mount faucet holes with 8-inch centers, this dishtable supports seamless integration with compatible plumbing fixtures. The 2-1/4-inch high rolled edge adds durability and safety to the unit's design. Crafted with a 16/300 stainless steel top, it promises longevity and resistance to corrosion, while galvanized legs and bracing provide robust support. Adjustable bullet feet ensure stability on uneven surfaces, enhancing operational efficiency. Certified by NSF, this dishtable meets stringent public health standards, making it a reliable choice for various food service operations seeking functionality and compliance. The John Boos SDT6-K6072GBK-R stands out as a meticulously designed solution for maximizing space and efficiency in commercial kitchens.
Product Description
The John Boos SDT6-K6072GBK-R Pro-Bowl Soiled Dishtable features a distinctive corner design, optimized for efficient space utilization in professional kitchen environments. This L-shaped dishtable is engineered for right-to-left operation, with a 60-inch machine-to-corner and a 72-inch corner-to-end configuration, accommodating various kitchen layouts. It includes a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl, essential for pre-cleaning operations. The 10-inch high boxed backsplash with a 45-degree top and a 2-inch return effectively prevents water spillage, maintaining a clean workspace. Featuring a set of splash mount faucet holes with 8-inch centers, this dishtable supports seamless integration with compatible plumbing fixtures. The 2-1/4-inch high rolled edge adds durability and safety to the unit's design. Crafted with a 16/300 stainless steel top, it promises longevity and resistance to corrosion, while galvanized legs and bracing provide robust support. Adjustable bullet feet ensure stability on uneven surfaces, enhancing operational efficiency. Certified by NSF, this dishtable meets stringent public health standards, making it a reliable choice for various food service operations seeking functionality and compliance. The John Boos SDT6-K6072GBK-R stands out as a meticulously designed solution for maximizing space and efficiency in commercial kitchens.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-K6072GBK-R |
| Manufacturer Part # | SDT6-K6072GBK-R |
| Width (end - corner) OA | 61" - 72" |
| Leg Type | Galvanized Legs |
| Splash Height | 10"H Splash |
| Shape | Corner |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Series | 300 Series |
| Height | 44.06" |
| Weight | 230 lbs |
| NSF Approved | Yes |
