John Boos SDT6-K6072SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
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- L-shaped design optimizes corner space
- Right-to-left operation enhances workflow
- Durable 16/300 stainless steel construction
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The John Boos SDT6-K6072SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner is an L-shaped dishtable engineered for maximizing efficiency and durability in commercial kitchen environments. With a 60" machine-to-corner transition and a 72" corner-to-end span, it is designed for right-to-left operational flow. This unit features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, accommodating various kitchen tasks with ease. The 10"H boxed backsplash, with a 45-degree top and 2" return, prevents water spillage, maintaining cleanliness and hygiene. The table is crafted with a 16-gauge, 300 series stainless steel top, ensuring long-lasting durability and resistance to corrosion. Its robust structure is supported by stainless steel legs, bracing, and adjustable bullet feet, providing stability on uneven surfaces. Equipped with a set of splash mount faucet holes with 8" centers, it facilitates easy installation of plumbing fixtures. The 2-1/4"H rolled edge further enhances the table's durability by preventing injuries and wear. Certified by the NSF, this dishtable meets rigorous public health and safety standards, making it a reliable choice for restaurants, hotels, and other food service establishments seeking a high-quality, space-efficient solution for their kitchen operations.
Product Description
The John Boos SDT6-K6072SBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner is an L-shaped dishtable engineered for maximizing efficiency and durability in commercial kitchen environments. With a 60" machine-to-corner transition and a 72" corner-to-end span, it is designed for right-to-left operational flow. This unit features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, accommodating various kitchen tasks with ease. The 10"H boxed backsplash, with a 45-degree top and 2" return, prevents water spillage, maintaining cleanliness and hygiene. The table is crafted with a 16-gauge, 300 series stainless steel top, ensuring long-lasting durability and resistance to corrosion. Its robust structure is supported by stainless steel legs, bracing, and adjustable bullet feet, providing stability on uneven surfaces. Equipped with a set of splash mount faucet holes with 8" centers, it facilitates easy installation of plumbing fixtures. The 2-1/4"H rolled edge further enhances the table's durability by preventing injuries and wear. Certified by the NSF, this dishtable meets rigorous public health and safety standards, making it a reliable choice for restaurants, hotels, and other food service establishments seeking a high-quality, space-efficient solution for their kitchen operations.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-K6072SBK-R |
| Manufacturer Part # | SDT6-K6072SBK-R |
| Width (end - corner) OA | 61" - 72" |
| Splash Height | 10"H Splash |
| Shape | Corner |
| Stainless Gauge | 16 Gauge |
| Leg Type | Stainless Steel Legs |
| Direction | Right To Left |
| Width (machine - corner) OA | 49" - 60" |
| Stainless Series | 300 Series |
| Height | 44.06" |
| Weight | 230 lbs |
| NSF Approved | Yes |
