John Boos SDT6-K6084GBK-R Pro-Bowl Soiled Dishtable Corner Design 60" Machine To Corner
Delivery to:
- Easy to clean 16/300 stainless steel surface
- Integrated 20"W x 20"D x 8"H pre-rinse sink
- L-shaped design fits efficiently in corners
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The John Boos SDT6-K6084GBK-R Pro-Bowl Soiled Dishtable is a meticulously designed corner unit, specifically crafted for efficient right-to-left operation in commercial kitchens. This L-shaped dishtable measures 60 inches from the machine to the corner and extends 84 inches from the corner to the end, providing ample space for handling soiled dishware. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, ideal for pre-cleaning tasks. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return ensures splash containment and protects walls. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, enhancing its adaptability for various faucet installations. Its 2-1/4-inch high rolled edge offers increased durability and safety. Constructed from 16-gauge, type 300 stainless steel, the top is both sturdy and resistant to corrosion, while the galvanized legs and bracing provide additional support and longevity. Adjustable bullet feet allow for stable positioning on uneven floors. This unit is NSF certified, underscoring its compliance with food safety and sanitation standards. The John Boos SDT6-K6084GBK-R is a versatile, reliable choice for establishments requiring robust dish handling solutions.
Product Description
The John Boos SDT6-K6084GBK-R Pro-Bowl Soiled Dishtable is a meticulously designed corner unit, specifically crafted for efficient right-to-left operation in commercial kitchens. This L-shaped dishtable measures 60 inches from the machine to the corner and extends 84 inches from the corner to the end, providing ample space for handling soiled dishware. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, ideal for pre-cleaning tasks. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return ensures splash containment and protects walls. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, enhancing its adaptability for various faucet installations. Its 2-1/4-inch high rolled edge offers increased durability and safety. Constructed from 16-gauge, type 300 stainless steel, the top is both sturdy and resistant to corrosion, while the galvanized legs and bracing provide additional support and longevity. Adjustable bullet feet allow for stable positioning on uneven floors. This unit is NSF certified, underscoring its compliance with food safety and sanitation standards. The John Boos SDT6-K6084GBK-R is a versatile, reliable choice for establishments requiring robust dish handling solutions.
Product information
Manufacturer | John Boos |
---|---|
Model Number | SDT6-K6084GBK-R |
Manufacturer Part # | SDT6-K6084GBK-R |
Width (end - corner) OA | 73" - 84" |
Leg Type | Galvanized Legs |
Splash Height | 10"H Splash |
Shape | Corner |
Stainless Gauge | 16 Gauge |
Direction | Right To Left |
Width (machine - corner) OA | 49" - 60" |
Stainless Series | 300 Series |
Height | 44.06" |
Weight | 250 lbs |
NSF Approved | Yes |