John Boos SDT6-L70108GBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner
Delivery to:
- L-shaped design optimizes kitchen space
- 70" to corner, 108" length for ample dish space
- 20"W x 20"D x 8"H pre-rinse sink bowl
- View More Details
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The John Boos SDT6-L70108GBK-R Pro-Bowl Soiled Dishtable is a meticulously designed piece of equipment tailored for commercial kitchens requiring efficient dishwashing solutions. This high-performing dishtable features a unique landing design, measuring 70 inches from the machine to the corner and extending 108 inches from the corner to the end, providing ample workspace. The L-shaped configuration includes a 10-inch landing shelf optimized for right-to-left operation, enhancing workflow efficiency. At the heart of its functionality is a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl, ideal for pre-cleaning operations. Complementing its design is a 10-inch high boxed backsplash, innovatively angled at 45° with a 2-inch return to prevent spillage. The dishtable is fitted with splash mount faucet holes set at 8-inch centers and is finished with a sturdy 2-1/4-inch high rolled edge. Constructed with a premium 16/300 stainless steel top, it boasts galvanized legs and bracing, along with adjustable bullet feet for stability on uneven floors. Certified by NSF, this dishtable is built to meet rigorous health and safety standards, making it a reliable choice for restaurants, hotels, and other hospitality venues that require durable and efficient kitchen workflow solutions.
Product Description
The John Boos SDT6-L70108GBK-R Pro-Bowl Soiled Dishtable is a meticulously designed piece of equipment tailored for commercial kitchens requiring efficient dishwashing solutions. This high-performing dishtable features a unique landing design, measuring 70 inches from the machine to the corner and extending 108 inches from the corner to the end, providing ample workspace. The L-shaped configuration includes a 10-inch landing shelf optimized for right-to-left operation, enhancing workflow efficiency. At the heart of its functionality is a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink bowl, ideal for pre-cleaning operations. Complementing its design is a 10-inch high boxed backsplash, innovatively angled at 45° with a 2-inch return to prevent spillage. The dishtable is fitted with splash mount faucet holes set at 8-inch centers and is finished with a sturdy 2-1/4-inch high rolled edge. Constructed with a premium 16/300 stainless steel top, it boasts galvanized legs and bracing, along with adjustable bullet feet for stability on uneven floors. Certified by NSF, this dishtable is built to meet rigorous health and safety standards, making it a reliable choice for restaurants, hotels, and other hospitality venues that require durable and efficient kitchen workflow solutions.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-L70108GBK-R |
| Manufacturer Part # | SDT6-L70108GBK-R |
| Leg Type | Galvanized Legs |
| Shape | Corner |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Splash Height | 10"H Splash |
| Width (machine - corner) OA | 61" - 72" |
| Width (end - corner) OA | 97" - 108" |
| Stainless Series | 300 Series |
| Height | 44.06" |
| Weight | 285 lbs |
| NSF Approved | Yes |
