John Boos SDT6-L70108SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner
Delivery to:
- L-shaped design allows efficient left-to-right operation
- Includes a 20"W x 20"D x 8"H pre-rinse sink bowl
- 70" machine to corner, 108" corner to end
- View More Details
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The John Boos SDT6-L70108SBK-L Pro-Bowl Soiled Dishtable is an expertly designed kitchen solution tailored for efficient left-to-right workflow. This L-shaped dishtable features a 70-inch machine-to-corner design and extends 108 inches from corner to end, accommodating various kitchen layouts. It boasts a 10-inch landing shelf, enhancing operational efficiency by providing ample space for dish organization. The unit includes a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, essential for pre-cleaning tasks. Its 10-inch high boxed backsplash with a 45-degree angled top and 2-inch return ensures cleanliness by protecting walls from splashes. The dishtable's 2-1/4-inch high rolled edge adds structural integrity, while the one set of splash mount faucet holes with 8-inch centers facilitates easy faucet installation. Constructed with 16/300 stainless steel, the top, legs, and bracing offer durability and resistance to corrosion. Adjustable bullet feet ensure stability on uneven surfaces, making it adaptable to various professional kitchen environments. Certified by NSF, this dishtable meets high safety and health standards, making it ideal for commercial kitchens that prioritize hygiene and efficiency. The John Boos SDT6-L70108SBK-L combines practical design with robust construction, catering to the diverse needs of the foodservice industry.
Product Description
The John Boos SDT6-L70108SBK-L Pro-Bowl Soiled Dishtable is an expertly designed kitchen solution tailored for efficient left-to-right workflow. This L-shaped dishtable features a 70-inch machine-to-corner design and extends 108 inches from corner to end, accommodating various kitchen layouts. It boasts a 10-inch landing shelf, enhancing operational efficiency by providing ample space for dish organization. The unit includes a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, essential for pre-cleaning tasks. Its 10-inch high boxed backsplash with a 45-degree angled top and 2-inch return ensures cleanliness by protecting walls from splashes. The dishtable's 2-1/4-inch high rolled edge adds structural integrity, while the one set of splash mount faucet holes with 8-inch centers facilitates easy faucet installation. Constructed with 16/300 stainless steel, the top, legs, and bracing offer durability and resistance to corrosion. Adjustable bullet feet ensure stability on uneven surfaces, making it adaptable to various professional kitchen environments. Certified by NSF, this dishtable meets high safety and health standards, making it ideal for commercial kitchens that prioritize hygiene and efficiency. The John Boos SDT6-L70108SBK-L combines practical design with robust construction, catering to the diverse needs of the foodservice industry.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-L70108SBK-L |
| Manufacturer Part # | SDT6-L70108SBK-L |
| Stainless Series | 300 Series |
| Width (end - corner) OA | 97" - 108" |
| Width (machine - corner) OA | 61" - 72" |
| Splash Height | 10"H Splash |
| Stainless Gauge | 16 Gauge |
| Leg Type | Stainless Steel Legs |
| Shape | Corner |
| Direction | Left To Right |
| Height | 44.06" |
| Weight | 285 lbs |
| NSF Approved | Yes |
