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John Boos SDT6-L70144SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT6-L70144SBK-R  |  Item #: 297659
$5,276.61 $12,286.00

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  • Efficient 70" machine-to-corner design for optimal workflow
  • L-shaped with a convenient 10" landing shelf
  • Includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink
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Description

Specifications

Reviews

Certifications

The John Boos SDT6-L70144SBK-R Pro-Bowl Soiled Dishtable is an L-shaped unit designed for efficient dishwashing operations with a 70-inch machine-to-corner configuration and a 144-inch corner-to-end dimension, ensuring ample space for handling soiled dishes. This robust dishtable features a convenient 10-inch landing shelf, facilitating right-to-left operation for streamlined processes in busy commercial kitchens. It includes a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, ideal for pre-washing tasks. The unit is equipped with a 10-inch high boxed backsplash featuring a 45-degree top and a 2-inch return to prevent water spillage and protect walls. For enhanced utility, the dishtable is designed with one set of splash mount faucet holes with 8-inch centers, accommodating standard faucet installations. The 2-1/4-inch high rolled edge adds durability and prevents damage to the table's surface. Constructed from top-quality 16/300 stainless steel, the table offers unparalleled strength and corrosion resistance. Its stainless steel legs, bracing, and adjustable bullet feet ensure stability on uneven surfaces. Certified by NSF, this dishtable meets high standards of public health and hygiene, making it an indispensable asset in various foodservice environments.

More Details

Product Description

The John Boos SDT6-L70144SBK-R Pro-Bowl Soiled Dishtable is an L-shaped unit designed for efficient dishwashing operations with a 70-inch machine-to-corner configuration and a 144-inch corner-to-end dimension, ensuring ample space for handling soiled dishes. This robust dishtable features a convenient 10-inch landing shelf, facilitating right-to-left operation for streamlined processes in busy commercial kitchens. It includes a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, ideal for pre-washing tasks. The unit is equipped with a 10-inch high boxed backsplash featuring a 45-degree top and a 2-inch return to prevent water spillage and protect walls. For enhanced utility, the dishtable is designed with one set of splash mount faucet holes with 8-inch centers, accommodating standard faucet installations. The 2-1/4-inch high rolled edge adds durability and prevents damage to the table's surface. Constructed from top-quality 16/300 stainless steel, the table offers unparalleled strength and corrosion resistance. Its stainless steel legs, bracing, and adjustable bullet feet ensure stability on uneven surfaces. Certified by NSF, this dishtable meets high standards of public health and hygiene, making it an indispensable asset in various foodservice environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT6-L70144SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$5,276.61 $12,286.00

The John Boos SDT6-L70144SBK-R Pro-Bowl Soiled Dishtable is an L-shaped unit designed for efficient dishwashing operations with a 70-inch machine-to-corner configuration and a 144-inch corner-to-end dimension, ensuring ample space for handling soiled dishes. This robust dishtable features a convenient 10-inch landing shelf, facilitating right-to-left operation for streamlined processes in busy commercial kitchens. It includes a 20-inch wide by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl, ideal for pre-washing tasks. The unit is equipped with a 10-inch high boxed backsplash featuring a 45-degree top and a 2-inch return to prevent water spillage and protect walls. For enhanced utility, the dishtable is designed with one set of splash mount faucet holes with 8-inch centers, accommodating standard faucet installations. The 2-1/4-inch high rolled edge adds durability and prevents damage to the table's surface. Constructed from top-quality 16/300 stainless steel, the table offers unparalleled strength and corrosion resistance. Its stainless steel legs, bracing, and adjustable bullet feet ensure stability on uneven surfaces. Certified by NSF, this dishtable meets high standards of public health and hygiene, making it an indispensable asset in various foodservice environments.

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