John Boos  |  MFG #: SDT6-L7048GBK-L  | Item #: 297660

John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$3,996.64 $9,294.00

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  • Efficient L-shaped design optimizes workspace
  • Includes a 20"W x 20" x 8" deep pre-rinse sink
  • Durable 16/300 stainless steel construction
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The John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable is an expertly designed solution for enhancing efficiency in commercial kitchens with its landing design and 70-inch machine-to-corner configuration. This L-shaped unit features a 48-inch extension from corner to end and stands at an overall height of 44 inches. A 10-inch landing shelf complements its left-to-right operation, providing additional workspace. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, which facilitates seamless cleaning processes. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return offers added protection against spills. It comes equipped with one set of splash mount faucet holes with 8-inch centers, and a 2-1/4-inch high rolled edge enhances durability. Constructed with a 16/300 stainless steel top, the dishtable is supported by galvanized legs, bracing, and adjustable bullet feet, ensuring stability and adaptability to various kitchen environments. NSF certification highlights its adherence to public health standards, making it a trusted choice for the food service industry. This product is an optimal choice for establishments seeking a robust, efficient, and reliable soiled dishtable solution.

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Product Description

The John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable is an expertly designed solution for enhancing efficiency in commercial kitchens with its landing design and 70-inch machine-to-corner configuration. This L-shaped unit features a 48-inch extension from corner to end and stands at an overall height of 44 inches. A 10-inch landing shelf complements its left-to-right operation, providing additional workspace. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, which facilitates seamless cleaning processes. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return offers added protection against spills. It comes equipped with one set of splash mount faucet holes with 8-inch centers, and a 2-1/4-inch high rolled edge enhances durability. Constructed with a 16/300 stainless steel top, the dishtable is supported by galvanized legs, bracing, and adjustable bullet feet, ensuring stability and adaptability to various kitchen environments. NSF certification highlights its adherence to public health standards, making it a trusted choice for the food service industry. This product is an optimal choice for establishments seeking a robust, efficient, and reliable soiled dishtable solution.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT6-L7048GBK-L
Manufacturer Part # SDT6-L7048GBK-L
Stainless Series 300 Series
Width (end - corner) OA 37" - 48"
Width (machine - corner) OA 61" - 72"
Splash Height 10"H Splash
Stainless Gauge 16 Gauge
Shape Corner
Direction Left To Right
Leg Type Galvanized Legs
Height 44.06"
Weight 195 lbs
NSF Approved Yes

Certifications

John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner
John Boos

John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$3,996.64 $9,294.00

The John Boos SDT6-L7048GBK-L Pro-Bowl Soiled Dishtable is an expertly designed solution for enhancing efficiency in commercial kitchens with its landing design and 70-inch machine-to-corner configuration. This L-shaped unit features a 48-inch extension from corner to end and stands at an overall height of 44 inches. A 10-inch landing shelf complements its left-to-right operation, providing additional workspace. The unit includes a 20-inch wide by 20-inch front-to-back by 8-inch deep pre-rinse sink bowl, which facilitates seamless cleaning processes. A 10-inch high boxed backsplash with a 45-degree top and 2-inch return offers added protection against spills. It comes equipped with one set of splash mount faucet holes with 8-inch centers, and a 2-1/4-inch high rolled edge enhances durability. Constructed with a 16/300 stainless steel top, the dishtable is supported by galvanized legs, bracing, and adjustable bullet feet, ensuring stability and adaptability to various kitchen environments. NSF certification highlights its adherence to public health standards, making it a trusted choice for the food service industry. This product is an optimal choice for establishments seeking a robust, efficient, and reliable soiled dishtable solution.

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