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John Boos SDT6-L7084SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT6-L7084SBK-L  |  Item #: 297674
$4,524.55 $10,528.00

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  • Efficient left-to-right operation for seamless workflow
  • Includes a 20"W x 20"D x 8"H pre-rinse sink bowl
  • 70" machine to corner and 84" corner to end dimensions
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Description

Specifications

Reviews

Certifications

The John Boos SDT6-L7084SBK-L Pro-Bowl Soiled Dishtable is a meticulously designed unit that caters to the specific needs of commercial kitchens and foodservice operations. This L-shaped dishtable features a robust landing design, extending 70" from machine to corner and 84" from corner to end, with an overall height of 44". It is engineered for left-to-right operation, incorporating a 10" landing shelf that enhances workspace efficiency. A standout feature is its 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-cleaning tasks. The dishtable is framed with a 10"H boxed backsplash, complete with a 45° top and a 2" return, ensuring optimal wall protection from spills. Additionally, it includes a set of splash mount faucet holes on 8" centers, facilitating convenient faucet installation. Constructed with a 16/300 stainless steel top, complemented by stainless steel legs, bracing, and adjustable bullet feet, this unit promises durability and stability. The 2-1/4"H rolled edge further adds to its sophisticated design. NSF certification underscores its commitment to safety and hygiene standards, making the John Boos SDT6-L7084SBK-L dishtable an excellent choice for enhancing operational efficiency in various foodservice environments.

More Details

Product Description

The John Boos SDT6-L7084SBK-L Pro-Bowl Soiled Dishtable is a meticulously designed unit that caters to the specific needs of commercial kitchens and foodservice operations. This L-shaped dishtable features a robust landing design, extending 70" from machine to corner and 84" from corner to end, with an overall height of 44". It is engineered for left-to-right operation, incorporating a 10" landing shelf that enhances workspace efficiency. A standout feature is its 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-cleaning tasks. The dishtable is framed with a 10"H boxed backsplash, complete with a 45° top and a 2" return, ensuring optimal wall protection from spills. Additionally, it includes a set of splash mount faucet holes on 8" centers, facilitating convenient faucet installation. Constructed with a 16/300 stainless steel top, complemented by stainless steel legs, bracing, and adjustable bullet feet, this unit promises durability and stability. The 2-1/4"H rolled edge further adds to its sophisticated design. NSF certification underscores its commitment to safety and hygiene standards, making the John Boos SDT6-L7084SBK-L dishtable an excellent choice for enhancing operational efficiency in various foodservice environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT6-L7084SBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$4,524.55 $10,528.00

The John Boos SDT6-L7084SBK-L Pro-Bowl Soiled Dishtable is a meticulously designed unit that caters to the specific needs of commercial kitchens and foodservice operations. This L-shaped dishtable features a robust landing design, extending 70" from machine to corner and 84" from corner to end, with an overall height of 44". It is engineered for left-to-right operation, incorporating a 10" landing shelf that enhances workspace efficiency. A standout feature is its 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-cleaning tasks. The dishtable is framed with a 10"H boxed backsplash, complete with a 45° top and a 2" return, ensuring optimal wall protection from spills. Additionally, it includes a set of splash mount faucet holes on 8" centers, facilitating convenient faucet installation. Constructed with a 16/300 stainless steel top, complemented by stainless steel legs, bracing, and adjustable bullet feet, this unit promises durability and stability. The 2-1/4"H rolled edge further adds to its sophisticated design. NSF certification underscores its commitment to safety and hygiene standards, making the John Boos SDT6-L7084SBK-L dishtable an excellent choice for enhancing operational efficiency in various foodservice environments.

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