John Boos  |  MFG #: SDT6-L7096GBK-L  | Item #: 297676

John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$4,226.80 $9,832.00

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  • Versatile L-shaped design optimizes kitchen space
  • Convenient 70" machine to corner, 96" corner to end size
  • Durable 16/300 stainless steel top ensures longevity
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The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is engineered for seamless integration in commercial kitchens, specifically designed for optimizing workflow and efficiency. This L-shaped dishtable features a 70" machine to corner length and extends 96" from corner to end, with an overall height of 44". It includes a 10" landing shelf, providing ample space for sorting and handling soiled dishes, operating from left to right. The unit is equipped with a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-scrubbing utensils and plates. A 10"H boxed backsplash with a 45° top and 2" return ensures cleanliness by preventing water splashes. The dishtable also includes a set of splash mount faucet holes with 8" centers, allowing for easy installation of faucets. Constructed with a 16/300 stainless steel top for durability and hygiene, it stands on galvanized legs with bracing and adjustable bullet feet for stability on uneven surfaces. This product is NSF certified, ensuring it meets public health and safety standards. The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is a valuable asset for any food service environment, offering a combination of robust design and functional features.

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Product Description

The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is engineered for seamless integration in commercial kitchens, specifically designed for optimizing workflow and efficiency. This L-shaped dishtable features a 70" machine to corner length and extends 96" from corner to end, with an overall height of 44". It includes a 10" landing shelf, providing ample space for sorting and handling soiled dishes, operating from left to right. The unit is equipped with a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-scrubbing utensils and plates. A 10"H boxed backsplash with a 45° top and 2" return ensures cleanliness by preventing water splashes. The dishtable also includes a set of splash mount faucet holes with 8" centers, allowing for easy installation of faucets. Constructed with a 16/300 stainless steel top for durability and hygiene, it stands on galvanized legs with bracing and adjustable bullet feet for stability on uneven surfaces. This product is NSF certified, ensuring it meets public health and safety standards. The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is a valuable asset for any food service environment, offering a combination of robust design and functional features.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT6-L7096GBK-L
Manufacturer Part # SDT6-L7096GBK-L
Stainless Series 300 Series
Width (machine - corner) OA 61" - 72"
Splash Height 10"H Splash
Stainless Gauge 16 Gauge
Shape Corner
Width (end - corner) OA 85" - 96"
Direction Left To Right
Leg Type Galvanized Legs
Height 44.06"
Weight 270 lbs
NSF Approved Yes

Certifications

John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner
John Boos

John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$4,226.80 $9,832.00

The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is engineered for seamless integration in commercial kitchens, specifically designed for optimizing workflow and efficiency. This L-shaped dishtable features a 70" machine to corner length and extends 96" from corner to end, with an overall height of 44". It includes a 10" landing shelf, providing ample space for sorting and handling soiled dishes, operating from left to right. The unit is equipped with a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for pre-scrubbing utensils and plates. A 10"H boxed backsplash with a 45° top and 2" return ensures cleanliness by preventing water splashes. The dishtable also includes a set of splash mount faucet holes with 8" centers, allowing for easy installation of faucets. Constructed with a 16/300 stainless steel top for durability and hygiene, it stands on galvanized legs with bracing and adjustable bullet feet for stability on uneven surfaces. This product is NSF certified, ensuring it meets public health and safety standards. The John Boos SDT6-L7096GBK-L Pro-Bowl Soiled Dishtable is a valuable asset for any food service environment, offering a combination of robust design and functional features.

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