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John Boos SDT6-L7096SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

John Boos  |  MFG #: SDT6-L7096SBK-R  |  Item #: 297679
$4,710.21 $10,962.00

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  • Efficient L-shaped design maximizes kitchen space
  • Includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl
  • Features a 10" landing shelf for easy handling
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Description

Specifications

Reviews

Certifications

The John Boos SDT6-L7096SBK-R Pro-Bowl Soiled Dishtable is an expertly crafted piece of kitchen equipment, tailored for efficiency in high-volume food service operations. With a landing design, this L-shaped dishtable transitions seamlessly from a 70" machine to a corner, extending to 96" from corner to end, and stands at an overall height of 44". It features a 10" landing shelf and is designed for right-to-left operation, optimizing workflow efficiency. The unit includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, perfect for handling soiled dishes before they move into the cleaning cycle. The 10" high boxed backsplash, with a 45° top and a 2" return, ensures cleanliness by minimizing splashes. The dishtable comes equipped with a set of splash mount faucet holes with 8" centers and a 2-1/4" high rolled edge, enhancing its durability. Constructed from 16/300 stainless steel, the top, legs, bracing, and adjustable bullet feet provide robust support and stability. This table is NSF certified, indicating it meets strict standards for public health protection, making it a reliable choice for commercial kitchens seeking functionality and hygiene.

More Details

Product Description

The John Boos SDT6-L7096SBK-R Pro-Bowl Soiled Dishtable is an expertly crafted piece of kitchen equipment, tailored for efficiency in high-volume food service operations. With a landing design, this L-shaped dishtable transitions seamlessly from a 70" machine to a corner, extending to 96" from corner to end, and stands at an overall height of 44". It features a 10" landing shelf and is designed for right-to-left operation, optimizing workflow efficiency. The unit includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, perfect for handling soiled dishes before they move into the cleaning cycle. The 10" high boxed backsplash, with a 45° top and a 2" return, ensures cleanliness by minimizing splashes. The dishtable comes equipped with a set of splash mount faucet holes with 8" centers and a 2-1/4" high rolled edge, enhancing its durability. Constructed from 16/300 stainless steel, the top, legs, bracing, and adjustable bullet feet provide robust support and stability. This table is NSF certified, indicating it meets strict standards for public health protection, making it a reliable choice for commercial kitchens seeking functionality and hygiene.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT6-L7096SBK-R Pro-Bowl Soiled Dishtable Landing Design 70" Machine To Corner

$4,710.21 $10,962.00

The John Boos SDT6-L7096SBK-R Pro-Bowl Soiled Dishtable is an expertly crafted piece of kitchen equipment, tailored for efficiency in high-volume food service operations. With a landing design, this L-shaped dishtable transitions seamlessly from a 70" machine to a corner, extending to 96" from corner to end, and stands at an overall height of 44". It features a 10" landing shelf and is designed for right-to-left operation, optimizing workflow efficiency. The unit includes a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, perfect for handling soiled dishes before they move into the cleaning cycle. The 10" high boxed backsplash, with a 45° top and a 2" return, ensures cleanliness by minimizing splashes. The dishtable comes equipped with a set of splash mount faucet holes with 8" centers and a 2-1/4" high rolled edge, enhancing its durability. Constructed from 16/300 stainless steel, the top, legs, bracing, and adjustable bullet feet provide robust support and stability. This table is NSF certified, indicating it meets strict standards for public health protection, making it a reliable choice for commercial kitchens seeking functionality and hygiene.

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