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John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable Straight Design 26"W X 30"D X 44"H Overall Size

John Boos  |  MFG #: SDT6-S26SBK-L  |  Item #: 297698
$1,162.10 $2,668.00

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  • Straight design for efficient workflow
  • 26"W x 30"D x 44"H overall size
  • 16"W x 20" front-to-back x 8" deep sink bowl
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Description

Specifications

Reviews

Certifications

The John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability in commercial kitchen environments, featuring a straight design with an overall size of 26 inches wide by 30 inches deep and 44 inches high. This model is designed for left-to-right operation, facilitating seamless workflow in dishwashing areas. It includes a 16-inch wide by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, allowing for effective pre-rinsing of soiled dishes. A 10-inch high boxed backsplash with a 45-degree top and a 2-inch return ensures that splashes are contained, maintaining a clean workspace. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, providing flexibility for faucet installation. Its 2-1/4-inch high rolled edge offers additional reinforcement and safety. The construction features 16-gauge, 300-series stainless steel for the top, alongside stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, the John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable represents a reliable choice for various segments within the foodservice industry, delivering both form and function in high-demand environments.

More Details

Product Description

The John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability in commercial kitchen environments, featuring a straight design with an overall size of 26 inches wide by 30 inches deep and 44 inches high. This model is designed for left-to-right operation, facilitating seamless workflow in dishwashing areas. It includes a 16-inch wide by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, allowing for effective pre-rinsing of soiled dishes. A 10-inch high boxed backsplash with a 45-degree top and a 2-inch return ensures that splashes are contained, maintaining a clean workspace. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, providing flexibility for faucet installation. Its 2-1/4-inch high rolled edge offers additional reinforcement and safety. The construction features 16-gauge, 300-series stainless steel for the top, alongside stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, the John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable represents a reliable choice for various segments within the foodservice industry, delivering both form and function in high-demand environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable Straight Design 26"W X 30"D X 44"H Overall Size

$1,162.10 $2,668.00

The John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable is engineered for efficiency and durability in commercial kitchen environments, featuring a straight design with an overall size of 26 inches wide by 30 inches deep and 44 inches high. This model is designed for left-to-right operation, facilitating seamless workflow in dishwashing areas. It includes a 16-inch wide by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, allowing for effective pre-rinsing of soiled dishes. A 10-inch high boxed backsplash with a 45-degree top and a 2-inch return ensures that splashes are contained, maintaining a clean workspace. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, providing flexibility for faucet installation. Its 2-1/4-inch high rolled edge offers additional reinforcement and safety. The construction features 16-gauge, 300-series stainless steel for the top, alongside stainless steel legs, bracing, and adjustable bullet feet, ensuring long-lasting performance and stability. Certified by NSF, the John Boos SDT6-S26SBK-L Pro-Bowl Soiled Dishtable represents a reliable choice for various segments within the foodservice industry, delivering both form and function in high-demand environments.

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