John Boos SDT6-S60SBK-L Pro-Bowl Soiled Dishtable Straight Design 60"W X 30"D X 44"H Overall Size
Delivery to:
- Left-to-right operation for efficient workflow
- 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl
- 10"H boxed backsplash with 45° top & 2" return
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The John Boos SDT6-S60SBK-L Pro-Bowl Soiled Dishtable is a meticulously crafted piece designed for efficient operation in various commercial settings. Featuring a straight design, this dishtable measures 60"W x 30"D x 44"H, providing ample space for handling soiled dishes. It operates from left to right, optimizing workflow in busy kitchens. A key feature is the 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for preliminary rinsing tasks. To prevent spillage, the unit includes a 10"H boxed backsplash with a 45-degree top and 2" return. The dishtable is equipped with one set of splash mount faucet holes on 8" centers, offering flexibility for faucet installation. The 2-1/4"H rolled edge ensures additional safety and comfort during use. Constructed from 16/300 stainless steel, the top, legs, and bracing offer durability and resistance to corrosion, while the adjustable bullet feet provide stability on uneven surfaces. Certified by NSF, this dishtable meets high standards for public health and safety, making it a reliable choice for restaurants, hotels, and other food service establishments. Its combination of functionality and robust construction ensures it meets the demands of high-volume environments.
Product Description
The John Boos SDT6-S60SBK-L Pro-Bowl Soiled Dishtable is a meticulously crafted piece designed for efficient operation in various commercial settings. Featuring a straight design, this dishtable measures 60"W x 30"D x 44"H, providing ample space for handling soiled dishes. It operates from left to right, optimizing workflow in busy kitchens. A key feature is the 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, ideal for preliminary rinsing tasks. To prevent spillage, the unit includes a 10"H boxed backsplash with a 45-degree top and 2" return. The dishtable is equipped with one set of splash mount faucet holes on 8" centers, offering flexibility for faucet installation. The 2-1/4"H rolled edge ensures additional safety and comfort during use. Constructed from 16/300 stainless steel, the top, legs, and bracing offer durability and resistance to corrosion, while the adjustable bullet feet provide stability on uneven surfaces. Certified by NSF, this dishtable meets high standards for public health and safety, making it a reliable choice for restaurants, hotels, and other food service establishments. Its combination of functionality and robust construction ensures it meets the demands of high-volume environments.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | SDT6-S60SBK-L |
| Manufacturer Part # | SDT6-S60SBK-L |
| Leg Type | Stainless Steel Legs |
| Width (side - side) OA | 49" - 60" |
| Stainless Gauge | 16 Gauge |
| Direction | Left To Right |
| Splash Height | 10"H Splash |
| Shape | Straight |
| Stainless Series | 300 Series |
| Height | 44.06" |
| Width | 60" |
| Depth | 30.38" |
| Weight | 72 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
