John Boos  |  MFG #: SDT6-S72GBK-L  | Item #: 297712

John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable Straight Design 72"W X 30"D X 44"H Overall Size

$1,310.54 $3,015.00

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  • Straight design for efficient left-to-right operation
  • Includes a 20" x 20" x 8" pre-rinse sink bowl
  • Durable 16/300 stainless steel top construction
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The John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable - straight design is a meticulously engineered solution for efficient dish sorting in commercial kitchens. With an overall size of 72"W x 30"D x 44"H, this dishtable facilitates left-to-right operation, optimizing workflow in busy environments. It features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to rigorous pre-rinsing tasks. The unit is constructed with a durable 16/300 stainless steel top, ensuring longevity and resistance to corrosion, making it suitable for long-term use in demanding settings. Its 10"H boxed backsplash includes a 45° top and 2" return, effectively minimizing splashes and maintaining cleanliness in the workspace. The dishtable includes one set of splash mount faucet holes with 8" centers, allowing for convenient faucet installation. For added durability and stability, it is equipped with galvanized legs, bracing, and adjustable bullet feet, ensuring a secure fit on uneven surfaces. The 2-1/4"H rolled edge prevents spillage, further enhancing its practicality. Certified by NSF, this dishtable meets stringent health and safety standards, making it an essential component for restaurants, cafeterias, and catering operations aiming to streamline their dishwashing processes.

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Product Description

The John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable - straight design is a meticulously engineered solution for efficient dish sorting in commercial kitchens. With an overall size of 72"W x 30"D x 44"H, this dishtable facilitates left-to-right operation, optimizing workflow in busy environments. It features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to rigorous pre-rinsing tasks. The unit is constructed with a durable 16/300 stainless steel top, ensuring longevity and resistance to corrosion, making it suitable for long-term use in demanding settings. Its 10"H boxed backsplash includes a 45° top and 2" return, effectively minimizing splashes and maintaining cleanliness in the workspace. The dishtable includes one set of splash mount faucet holes with 8" centers, allowing for convenient faucet installation. For added durability and stability, it is equipped with galvanized legs, bracing, and adjustable bullet feet, ensuring a secure fit on uneven surfaces. The 2-1/4"H rolled edge prevents spillage, further enhancing its practicality. Certified by NSF, this dishtable meets stringent health and safety standards, making it an essential component for restaurants, cafeterias, and catering operations aiming to streamline their dishwashing processes.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT6-S72GBK-L
Manufacturer Part # SDT6-S72GBK-L
Width (side - side) OA 61" - 72"
Leg Type Galvanized Legs
Stainless Series 300 Series
Splash Height 10"H Splash
Shape Straight
Direction Left To Right
Stainless Gauge 16 Gauge
Height 44.06"
Width 72"
Depth 30.38"
Weight 87 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable Straight Design 72"W X 30"D X 44"H Overall Size
John Boos

John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable Straight Design 72"W X 30"D X 44"H Overall Size

$1,310.54 $3,015.00

The John Boos SDT6-S72GBK-L Pro-Bowl Soiled Dishtable - straight design is a meticulously engineered solution for efficient dish sorting in commercial kitchens. With an overall size of 72"W x 30"D x 44"H, this dishtable facilitates left-to-right operation, optimizing workflow in busy environments. It features a 20"W x 20" front-to-back x 8" deep pre-rinse sink bowl, catering to rigorous pre-rinsing tasks. The unit is constructed with a durable 16/300 stainless steel top, ensuring longevity and resistance to corrosion, making it suitable for long-term use in demanding settings. Its 10"H boxed backsplash includes a 45° top and 2" return, effectively minimizing splashes and maintaining cleanliness in the workspace. The dishtable includes one set of splash mount faucet holes with 8" centers, allowing for convenient faucet installation. For added durability and stability, it is equipped with galvanized legs, bracing, and adjustable bullet feet, ensuring a secure fit on uneven surfaces. The 2-1/4"H rolled edge prevents spillage, further enhancing its practicality. Certified by NSF, this dishtable meets stringent health and safety standards, making it an essential component for restaurants, cafeterias, and catering operations aiming to streamline their dishwashing processes.

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