John Boos  |  MFG #: SDT6-S96SBK-R  | Item #: 297723

John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable Straight Design 96"W X 30"D X 44"H Overall Size

$1,886.36 $4,361.00

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  • 96"W x 30"D x 44"H size fits large kitchens
  • Right-to-left operation for efficient workflow
  • 20"W x 20" x 8" deep pre-rinse sink bowl
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The John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable is meticulously designed for efficiency and durability, measuring 96 inches wide by 30 inches deep and standing 44 inches in height. This straight design dishtable is crafted for right-to-left operation, optimizing workflow in commercial kitchens. It features a 20-inch by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, making it suitable for handling substantial loads of soiled dishes. The 10-inch high boxed backsplash, with its 45-degree top and 2-inch return, ensures an effective barrier against splashes. This product is fitted with splash mount faucet holes set on 8-inch centers, facilitating easy installation of compatible faucets. The 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed from 16-gauge, 300 series stainless steel, the top is paired with stainless steel legs, bracing, and adjustable bullet feet for a robust, stable foundation. Certified by NSF, this dishtable meets stringent public health and safety standards, making it an ideal choice for restaurants, hotels, and institutional kitchens seeking reliable and hygienic dish handling solutions. Its professional-grade specifications underscore its unique value in high-demand environments.

More Details

Product Description

The John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable is meticulously designed for efficiency and durability, measuring 96 inches wide by 30 inches deep and standing 44 inches in height. This straight design dishtable is crafted for right-to-left operation, optimizing workflow in commercial kitchens. It features a 20-inch by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, making it suitable for handling substantial loads of soiled dishes. The 10-inch high boxed backsplash, with its 45-degree top and 2-inch return, ensures an effective barrier against splashes. This product is fitted with splash mount faucet holes set on 8-inch centers, facilitating easy installation of compatible faucets. The 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed from 16-gauge, 300 series stainless steel, the top is paired with stainless steel legs, bracing, and adjustable bullet feet for a robust, stable foundation. Certified by NSF, this dishtable meets stringent public health and safety standards, making it an ideal choice for restaurants, hotels, and institutional kitchens seeking reliable and hygienic dish handling solutions. Its professional-grade specifications underscore its unique value in high-demand environments.

Product information

Technical specs
Manufacturer John Boos
Model Number SDT6-S96SBK-R
Manufacturer Part # SDT6-S96SBK-R
Width (side - side) OA 85" - 96"
Stainless Gauge 16 Gauge
Shape Straight
Splash Height 10"H Splash
Stainless Series 300 Series
Leg Type Stainless Steel Legs
Direction Right To Left
Height 44.06"
Width 96"
Depth 30.38"
Weight 114 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable Straight Design 96"W X 30"D X 44"H Overall Size
John Boos

John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable Straight Design 96"W X 30"D X 44"H Overall Size

$1,886.36 $4,361.00

The John Boos SDT6-S96SBK-R Pro-Bowl Soiled Dishtable is meticulously designed for efficiency and durability, measuring 96 inches wide by 30 inches deep and standing 44 inches in height. This straight design dishtable is crafted for right-to-left operation, optimizing workflow in commercial kitchens. It features a 20-inch by 20-inch front-to-back pre-rinse sink bowl that is 8 inches deep, making it suitable for handling substantial loads of soiled dishes. The 10-inch high boxed backsplash, with its 45-degree top and 2-inch return, ensures an effective barrier against splashes. This product is fitted with splash mount faucet holes set on 8-inch centers, facilitating easy installation of compatible faucets. The 2-1/4-inch high rolled edge adds to the structural integrity and safety of the unit. Constructed from 16-gauge, 300 series stainless steel, the top is paired with stainless steel legs, bracing, and adjustable bullet feet for a robust, stable foundation. Certified by NSF, this dishtable meets stringent public health and safety standards, making it an ideal choice for restaurants, hotels, and institutional kitchens seeking reliable and hygienic dish handling solutions. Its professional-grade specifications underscore its unique value in high-demand environments.

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