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- Save more with our unbeatable prices and exclusive deals.
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John Boos SNB11 Work Table Wood Top 96"W X 30"D X 35-1/4"H Overall Size
| Manufacturer | John Boos |
|---|---|
| Model Number | SNB11 |
| Manufacturer Part # | SNB11 |
| Base Construction | Stainless Steel Base |
| Width (side - side) | 96" Wide (side - Side) |
| Splash Height | No Backsplash |
| Base Type | Open With Side & Rear Crossrails |
| Thickness | 1.750" = 1-3/4" |
| Depth (front - back) | 30" Deep (front - Back) |
| Height | 35.25" |
| Width | 96" |
| Depth | 30" |
| Weight | 191 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos SNB11 Work Table Wood Top 96"W X 30"D X 35-1/4"H Overall Size is a premium work table designed for commercial kitchens and food preparation environments. Featuring a 1-3/4" thick edge grain flat top crafted from Northern Hard Rock Maple, this table ensures durability and a smooth working surface ideal for various culinary tasks. The robust construction is supported by stainless steel legs that provide stability and strength, making it suitable for heavy-duty use. Additionally, the work table is equipped with adjustable side and rear bracing, allowing for customized support and configuration to meet specific workspace requirements. The inclusion of bullet feet ensures that the table remains stable on uneven surfaces, further enhancing its practicality in dynamic kitchen settings. Notably, the John Boos SNB11 is NSF certified, emphasizing its compliance with high standards of food safety and sanitation. Its knock-down (KD) design facilitates easy assembly and transport, catering to the needs of versatile commercial environments. With its expansive dimensions and quality materials, this work table is a valuable addition to any professional kitchen, offering both functionality and reliability for food service professionals across various segments of the industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
