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John Boos ST4R5-36108SSW Work Table 108"W X 36"D 14/300 Stainless Steel Top With 5" Backsplash placeholder image
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

John Boos ST4R5-36108SSW Work Table 108"W X 36"D 14/300 Stainless Steel Top With 5" Backsplash

John Boos  |  MFG #: ST4R5-36108SSW  |  Item #: 1368834
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Item: #1368834
Technical details
Manufacturer John Boos
Model Number ST4R5-36108SSW
Manufacturer Part # ST4R5-36108SSW
Top Gauge Unspecified
Splash Height 5" Backsplash
Depth (front - back) 36" Deep (front - Back)
Top Stainless Series 300 Series Top
Width (side - side) 108" Wide (side - Side)
Base Construction Stainless Steel Base
Table Edge Type Square / Flat Edge
Base Type Open With Undershelf
Height 40.75"
Width 108"
Depth 36"
Weight 217 lbs
NSF Yes
CSA-Sanitation Yes

About this item

Product Details

The John Boos ST4R5-36108SSW Work Table is a meticulously engineered unit designed for professional kitchen environments, measuring 108 inches in width and 36 inches in depth. This work table features a high-quality 14/300 stainless steel top, providing a durable and sanitary surface ideal for food preparation tasks. Its 5-inch backsplash aids in maintaining cleanliness by preventing spills and splashes onto walls. The table incorporates a Stallion Safety Edge on the front, ensuring added safety during use. The 90-degree turndown on the sides enhances its seamless integration within various kitchen setups. Supported by robust stainless steel legs and a welded undershelf, this table offers enhanced stability and additional storage space for kitchen essentials. The inclusion of adjustable bullet feet allows for easy leveling on uneven floors, ensuring a stable work surface. Certified by NSF and CSA-Sanitation, the John Boos ST4R5-36108SSW Work Table complies with rigorous sanitation standards, making it suitable for demanding commercial kitchen operations. Its full welded setup guarantees structural integrity and longevity, making it an indispensable tool for chefs, restaurateurs, and foodservice professionals seeking a reliable and high-performance work table to meet their diverse culinary needs.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos ST4R5-36108SSW Work Table 108"W X 36"D 14/300 Stainless Steel Top With 5" Backsplash

$2,938.02 $5,728.00

The John Boos ST4R5-36108SSW Work Table is a meticulously engineered unit designed for professional kitchen environments, measuring 108 inches in width and 36 inches in depth. This work table features a high-quality 14/300 stainless steel top, providing a durable and sanitary surface ideal for food preparation tasks. Its 5-inch backsplash aids in maintaining cleanliness by preventing spills and splashes onto walls. The table incorporates a Stallion Safety Edge on the front, ensuring added safety during use. The 90-degree turndown on the sides enhances its seamless integration within various kitchen setups. Supported by robust stainless steel legs and a welded undershelf, this table offers enhanced stability and additional storage space for kitchen essentials. The inclusion of adjustable bullet feet allows for easy leveling on uneven floors, ensuring a stable work surface. Certified by NSF and CSA-Sanitation, the John Boos ST4R5-36108SSW Work Table complies with rigorous sanitation standards, making it suitable for demanding commercial kitchen operations. Its full welded setup guarantees structural integrity and longevity, making it an indispensable tool for chefs, restaurateurs, and foodservice professionals seeking a reliable and high-performance work table to meet their diverse culinary needs.

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