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John Boos UBIB-1830-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit 30"W X 18"D X 32-1/2"H Overall Size

John Boos  |  MFG #: UBIB-1830-CP10-X  |  Item #: 551779
  • High-efficiency 10-circuit cold plate for rapid cooling
  • Insulated ice bin with 13-1/2" depth to retain ice longer
  • Durable 18/300 stainless steel construction
  • View More Details
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Description

Specifications

Reviews

Certifications

The John Boos UBIB-1830-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit is meticulously crafted to meet the demands of professional bars and restaurants. With an overall size of 30"W x 18"D x 32-1/2"H, this unit provides a compact yet efficient solution for underbar storage and beverage preparation. The insulated ice bin measures 28"W x 15" front-to-back x 13-1/2" deep, ensuring optimal ice preservation while incorporating a convenient drain for easy maintenance. A 3"H backsplash is integrated into the design to prevent spills and maintain cleanliness in high-traffic environments. This unit is equipped with a 10-circuit cold plate, enhancing its capability to efficiently cool beverages. The construction utilizes 18/300 stainless steel, providing exceptional durability and resistance to corrosion, ideal for the rigorous conditions of a commercial setting. Stainless steel legs and side bracing offer additional support, while the adjustable stainless steel bullet feet ensure stability on uneven surfaces. The unit includes a 2-piece sliding lid, adding functionality and ease of use for bartenders during peak service hours. Certified by the NSF, the John Boos UBIB-1830-CP10-X assures compliance with health and safety standards, marking it as a reliable and high-quality option for establishments aiming to enhance their beverage service operations.

More Details

Product Description

The John Boos UBIB-1830-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit is meticulously crafted to meet the demands of professional bars and restaurants. With an overall size of 30"W x 18"D x 32-1/2"H, this unit provides a compact yet efficient solution for underbar storage and beverage preparation. The insulated ice bin measures 28"W x 15" front-to-back x 13-1/2" deep, ensuring optimal ice preservation while incorporating a convenient drain for easy maintenance. A 3"H backsplash is integrated into the design to prevent spills and maintain cleanliness in high-traffic environments. This unit is equipped with a 10-circuit cold plate, enhancing its capability to efficiently cool beverages. The construction utilizes 18/300 stainless steel, providing exceptional durability and resistance to corrosion, ideal for the rigorous conditions of a commercial setting. Stainless steel legs and side bracing offer additional support, while the adjustable stainless steel bullet feet ensure stability on uneven surfaces. The unit includes a 2-piece sliding lid, adding functionality and ease of use for bartenders during peak service hours. Certified by the NSF, the John Boos UBIB-1830-CP10-X assures compliance with health and safety standards, marking it as a reliable and high-quality option for establishments aiming to enhance their beverage service operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos UBIB-1830-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit 30"W X 18"D X 32-1/2"H Overall Size

$1,623.70 $1,878.00

The John Boos UBIB-1830-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit is meticulously crafted to meet the demands of professional bars and restaurants. With an overall size of 30"W x 18"D x 32-1/2"H, this unit provides a compact yet efficient solution for underbar storage and beverage preparation. The insulated ice bin measures 28"W x 15" front-to-back x 13-1/2" deep, ensuring optimal ice preservation while incorporating a convenient drain for easy maintenance. A 3"H backsplash is integrated into the design to prevent spills and maintain cleanliness in high-traffic environments. This unit is equipped with a 10-circuit cold plate, enhancing its capability to efficiently cool beverages. The construction utilizes 18/300 stainless steel, providing exceptional durability and resistance to corrosion, ideal for the rigorous conditions of a commercial setting. Stainless steel legs and side bracing offer additional support, while the adjustable stainless steel bullet feet ensure stability on uneven surfaces. The unit includes a 2-piece sliding lid, adding functionality and ease of use for bartenders during peak service hours. Certified by the NSF, the John Boos UBIB-1830-CP10-X assures compliance with health and safety standards, marking it as a reliable and high-quality option for establishments aiming to enhance their beverage service operations.

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