John Boos UBIB-1830-CP7-X Slim-Line Underbar Ice Bin/Cocktail Unit 30"W X 18"D X 32-1/2"H Overall Size
- 28"W x 15" front-to-back x 13-1/2" deep insulated ice bin
- Includes 7-circuit cold plate for efficient cooling
- Comes with a 2-piece sliding lid for easy access
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos UBIB-1830-CP7-X Slim-Line Underbar Ice Bin/Cocktail Unit is a precision-engineered piece measuring 30"W x 18"D x 32-1/2"H overall size, catering to the nuanced needs of bar and restaurant settings. This unit features an insulated ice bin with dimensions of 28"W x 15" front-to-back x 13-1/2" deep, ensuring optimal ice preservation and drainage efficiency. A 3"H backsplash is incorporated to prevent spills, enhancing cleanliness and ease of maintenance. The standout feature is the 7-circuit cold plate, which facilitates superior cooling performance for a variety of beverages. It includes a practical 2-piece sliding lid for easy access and enhanced usability. Constructed from 18/300 stainless steel, the unit promises durability meeting the high demands of commercial environments. The stainless steel legs and side bracing, coupled with adjustable stainless steel bullet feet, provide sturdy support and adaptability to different floor conditions. The John Boos UBIB-1830-CP7-X is NSF certified, affirming its compliance with stringent public health and safety standards. This cocktail unit is an invaluable asset for hospitality professionals, ensuring efficiency and longevity while maintaining a sleek, professional aesthetic.
Product Description
The John Boos UBIB-1830-CP7-X Slim-Line Underbar Ice Bin/Cocktail Unit is a precision-engineered piece measuring 30"W x 18"D x 32-1/2"H overall size, catering to the nuanced needs of bar and restaurant settings. This unit features an insulated ice bin with dimensions of 28"W x 15" front-to-back x 13-1/2" deep, ensuring optimal ice preservation and drainage efficiency. A 3"H backsplash is incorporated to prevent spills, enhancing cleanliness and ease of maintenance. The standout feature is the 7-circuit cold plate, which facilitates superior cooling performance for a variety of beverages. It includes a practical 2-piece sliding lid for easy access and enhanced usability. Constructed from 18/300 stainless steel, the unit promises durability meeting the high demands of commercial environments. The stainless steel legs and side bracing, coupled with adjustable stainless steel bullet feet, provide sturdy support and adaptability to different floor conditions. The John Boos UBIB-1830-CP7-X is NSF certified, affirming its compliance with stringent public health and safety standards. This cocktail unit is an invaluable asset for hospitality professionals, ensuring efficiency and longevity while maintaining a sleek, professional aesthetic.
Product information
Manufacturer | John Boos |
---|---|
Model Number | UBIB-1830-CP7-X |
Manufacturer Part # | UBIB-1830-CP7-X |
Cold Plate | (7) Circuit |
Bin Depth | 12" Deep Ice Bin |
Depth (front - back) OA | 18" - 19" |
Construction | Stainless Steel Construction |
Splash | 4" |
Height | 32.5" |
Width | 30" |
Depth | 18" |
Weight | 112 lbs |
NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.