John Boos UBIB-1836-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit 36"W X 18"D X 32-1/2"H Overall Size
- Ice bin with 10-circuit cold plate for superior cooling
- 34"W x 15" front-to-back x 13-1/2" deep insulated bin
- Includes 2-piece sliding lid for easy access
- View More Details
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The John Boos UBIB-1836-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit is a meticulously engineered piece of equipment designed to meet the demanding needs of bars and restaurants. This unit measures 36"W x 18"D x 32-1/2"H overall, providing a compact yet efficient footprint ideal for space-conscious establishments. At its core is a 34"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which includes a drain for easy maintenance. The unit is equipped with a 3"H backsplash and a 10-circuit cold plate, making it a comprehensive solution for cocktail preparation areas. Constructed from 18/300 stainless steel, it boasts durability and longevity, featuring stainless steel legs and side bracing for enhanced stability. The adjustable stainless steel bullet feet ensure level placement on uneven surfaces. The unit includes a 2-piece sliding lid, adding to its user-friendly design. NSF certification confirms its adherence to public health standards, ensuring it meets the rigorous demands of the industry. This cocktail unit is an indispensable tool for establishments prioritizing efficiency and reliability in their beverage service operations.
Product Description
The John Boos UBIB-1836-CP10-X Slim-Line Underbar Ice Bin/Cocktail Unit is a meticulously engineered piece of equipment designed to meet the demanding needs of bars and restaurants. This unit measures 36"W x 18"D x 32-1/2"H overall, providing a compact yet efficient footprint ideal for space-conscious establishments. At its core is a 34"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which includes a drain for easy maintenance. The unit is equipped with a 3"H backsplash and a 10-circuit cold plate, making it a comprehensive solution for cocktail preparation areas. Constructed from 18/300 stainless steel, it boasts durability and longevity, featuring stainless steel legs and side bracing for enhanced stability. The adjustable stainless steel bullet feet ensure level placement on uneven surfaces. The unit includes a 2-piece sliding lid, adding to its user-friendly design. NSF certification confirms its adherence to public health standards, ensuring it meets the rigorous demands of the industry. This cocktail unit is an indispensable tool for establishments prioritizing efficiency and reliability in their beverage service operations.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | UBIB-1836-CP10-X |
| Manufacturer Part # | UBIB-1836-CP10-X |
| Depth (front - back) OA | 18" - 19" |
| Construction | Stainless Steel Construction |
| Cold Plate | (10) Circuit |
| Bin Depth | 12" Deep Ice Bin |
| Splash | 4" |
| Width (side - side) OA | 31" - 36" |
| Height | 32.5" |
| Width | 36" |
| Depth | 18" |
| Weight | 138 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
