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John Boos UBIB-2130-CP7 Underbar Ice Bin/Cocktail Unit 30"W X 21"D X 32-1/2"H Overall Size

John Boos  |  MFG #: UBIB-2130-CP7  |  Item #: 551948
$1,760.37 $5,825.00

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  • 30"W x 21"D x 32-1/2"H overall size
  • 28"W x 18"F-to-B x 13-1/2"D insulated ice bin
  • Includes 7-circuit cold plate
  • View More Details
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Description

Specifications

Reviews

Certifications

The John Boos UBIB-2130-CP7 Underbar Ice Bin/Cocktail Unit is a precision-engineered piece designed for the hospitality and bar industry, offering an optimal blend of functionality and durability. Measuring 30 inches in width, 21 inches in depth, and 32-1/2 inches in overall height, this unit provides ample space while maintaining a compact footprint. The centerpiece is a 28-inch wide, 18-inch front-to-back, and 13-1/2-inch deep insulated ice bin equipped with a drain to efficiently manage melting ice. A 3-inch backsplash ensures cleanliness and prevents spills, making it ideal for busy environments. The inclusion of a 7-circuit cold plate enhances its utility, allowing for efficient beverage cooling directly from the unit. Its 18/300 stainless steel construction guarantees long-term durability and is complemented by stainless steel legs and side bracing for added stability. Adjustable stainless steel bullet feet ensure the unit can be levelled on uneven surfaces. The two-piece sliding lid design enables quick access while maintaining the ice temperature. This unit is NSF certified, affirming its compliance with high standards of health and safety, making it a trusted choice for bars, restaurants, and catering services that require reliable and efficient ice storage and cocktail preparation solutions.

More Details

Product Description

The John Boos UBIB-2130-CP7 Underbar Ice Bin/Cocktail Unit is a precision-engineered piece designed for the hospitality and bar industry, offering an optimal blend of functionality and durability. Measuring 30 inches in width, 21 inches in depth, and 32-1/2 inches in overall height, this unit provides ample space while maintaining a compact footprint. The centerpiece is a 28-inch wide, 18-inch front-to-back, and 13-1/2-inch deep insulated ice bin equipped with a drain to efficiently manage melting ice. A 3-inch backsplash ensures cleanliness and prevents spills, making it ideal for busy environments. The inclusion of a 7-circuit cold plate enhances its utility, allowing for efficient beverage cooling directly from the unit. Its 18/300 stainless steel construction guarantees long-term durability and is complemented by stainless steel legs and side bracing for added stability. Adjustable stainless steel bullet feet ensure the unit can be levelled on uneven surfaces. The two-piece sliding lid design enables quick access while maintaining the ice temperature. This unit is NSF certified, affirming its compliance with high standards of health and safety, making it a trusted choice for bars, restaurants, and catering services that require reliable and efficient ice storage and cocktail preparation solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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John Boos

John Boos UBIB-2130-CP7 Underbar Ice Bin/Cocktail Unit 30"W X 21"D X 32-1/2"H Overall Size

$1,760.37 $5,825.00

The John Boos UBIB-2130-CP7 Underbar Ice Bin/Cocktail Unit is a precision-engineered piece designed for the hospitality and bar industry, offering an optimal blend of functionality and durability. Measuring 30 inches in width, 21 inches in depth, and 32-1/2 inches in overall height, this unit provides ample space while maintaining a compact footprint. The centerpiece is a 28-inch wide, 18-inch front-to-back, and 13-1/2-inch deep insulated ice bin equipped with a drain to efficiently manage melting ice. A 3-inch backsplash ensures cleanliness and prevents spills, making it ideal for busy environments. The inclusion of a 7-circuit cold plate enhances its utility, allowing for efficient beverage cooling directly from the unit. Its 18/300 stainless steel construction guarantees long-term durability and is complemented by stainless steel legs and side bracing for added stability. Adjustable stainless steel bullet feet ensure the unit can be levelled on uneven surfaces. The two-piece sliding lid design enables quick access while maintaining the ice temperature. This unit is NSF certified, affirming its compliance with high standards of health and safety, making it a trusted choice for bars, restaurants, and catering services that require reliable and efficient ice storage and cocktail preparation solutions.

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