John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit 36"W X 26-1/2"D X 32-1/2"H Overall Size
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- Insulated ice bin keeps ice cold longer
- Includes 7-circuit cold plate for efficient cooling
- Space-saving 2-piece sliding lid design
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The John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for high-demand bar and catering environments. This unit measures 36"W x 26-1/2"D x 32-1/2"H overall, providing a compact yet spacious solution for cocktail preparation and service. Central to its functionality is the 22"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which is equipped with a drain for efficient water management. A 3"H backsplash helps to maintain cleanliness against spills. The unit incorporates a 7-circuit cold plate, enhancing its utility for serving chilled beverages. For added convenience, it features a 2-piece sliding lid and two 4-bottle side mount bottle well holders, facilitating organized storage and access to essential ingredients. Additionally, this cocktail unit includes 24" and 36" speed rails, supporting quick and efficient bartender operations. Constructed from 18/300 stainless steel, the unit boasts durability with stainless steel legs and side bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certification assures compliance with health and safety standards, making the John Boos UBJB-2736-CP7 an invaluable asset in professional bar settings.
Product Description
The John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for high-demand bar and catering environments. This unit measures 36"W x 26-1/2"D x 32-1/2"H overall, providing a compact yet spacious solution for cocktail preparation and service. Central to its functionality is the 22"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which is equipped with a drain for efficient water management. A 3"H backsplash helps to maintain cleanliness against spills. The unit incorporates a 7-circuit cold plate, enhancing its utility for serving chilled beverages. For added convenience, it features a 2-piece sliding lid and two 4-bottle side mount bottle well holders, facilitating organized storage and access to essential ingredients. Additionally, this cocktail unit includes 24" and 36" speed rails, supporting quick and efficient bartender operations. Constructed from 18/300 stainless steel, the unit boasts durability with stainless steel legs and side bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certification assures compliance with health and safety standards, making the John Boos UBJB-2736-CP7 an invaluable asset in professional bar settings.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | UBJB-2736-CP7 |
| Manufacturer Part # | UBJB-2736-CP7 |
| Construction | Stainless Steel Construction |
| Splash | 3" |
| Height | 32.5" |
| Width | 36" |
| Depth | 26.5" |
| Weight | 146 lbs |
Certifications
No certifications available
