John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit 36"W X 26-1/2"D X 32-1/2"H Overall Size

John Boos  |  MFG #: UBJB-2736-CP7  |  Item #: 1562655
$4,179.48 $12,117.00

Delivery to: 

  • Insulated ice bin keeps ice cold longer
  • Includes 7-circuit cold plate for efficient cooling
  • Space-saving 2-piece sliding lid design
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for high-demand bar and catering environments. This unit measures 36"W x 26-1/2"D x 32-1/2"H overall, providing a compact yet spacious solution for cocktail preparation and service. Central to its functionality is the 22"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which is equipped with a drain for efficient water management. A 3"H backsplash helps to maintain cleanliness against spills. The unit incorporates a 7-circuit cold plate, enhancing its utility for serving chilled beverages. For added convenience, it features a 2-piece sliding lid and two 4-bottle side mount bottle well holders, facilitating organized storage and access to essential ingredients. Additionally, this cocktail unit includes 24" and 36" speed rails, supporting quick and efficient bartender operations. Constructed from 18/300 stainless steel, the unit boasts durability with stainless steel legs and side bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certification assures compliance with health and safety standards, making the John Boos UBJB-2736-CP7 an invaluable asset in professional bar settings.

More Details

Product Description

The John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for high-demand bar and catering environments. This unit measures 36"W x 26-1/2"D x 32-1/2"H overall, providing a compact yet spacious solution for cocktail preparation and service. Central to its functionality is the 22"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which is equipped with a drain for efficient water management. A 3"H backsplash helps to maintain cleanliness against spills. The unit incorporates a 7-circuit cold plate, enhancing its utility for serving chilled beverages. For added convenience, it features a 2-piece sliding lid and two 4-bottle side mount bottle well holders, facilitating organized storage and access to essential ingredients. Additionally, this cocktail unit includes 24" and 36" speed rails, supporting quick and efficient bartender operations. Constructed from 18/300 stainless steel, the unit boasts durability with stainless steel legs and side bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certification assures compliance with health and safety standards, making the John Boos UBJB-2736-CP7 an invaluable asset in professional bar settings.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
John Boos

John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit 36"W X 26-1/2"D X 32-1/2"H Overall Size

$4,179.48 $12,117.00

The John Boos UBJB-2736-CP7 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for high-demand bar and catering environments. This unit measures 36"W x 26-1/2"D x 32-1/2"H overall, providing a compact yet spacious solution for cocktail preparation and service. Central to its functionality is the 22"W x 15" front-to-back x 13-1/2" deep insulated ice bin, which is equipped with a drain for efficient water management. A 3"H backsplash helps to maintain cleanliness against spills. The unit incorporates a 7-circuit cold plate, enhancing its utility for serving chilled beverages. For added convenience, it features a 2-piece sliding lid and two 4-bottle side mount bottle well holders, facilitating organized storage and access to essential ingredients. Additionally, this cocktail unit includes 24" and 36" speed rails, supporting quick and efficient bartender operations. Constructed from 18/300 stainless steel, the unit boasts durability with stainless steel legs and side bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certification assures compliance with health and safety standards, making the John Boos UBJB-2736-CP7 an invaluable asset in professional bar settings.