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John Boos UBJB-2748-CP10 Casino Jockey Box Ice Bin/Cocktail Unit 48"W X 26-1/2"D X 32-1/2"H Overall Size

John Boos  |  MFG #: UBJB-2748-CP10  |  Item #: 1562667
$5,082.21 $14,749.00

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  • Insulated ice bin keeps drinks cold longer
  • 10-circuit cold plate for efficient chilling
  • Includes sliding lid for easy access
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Description

Specifications

Reviews

Certifications

The John Boos UBJB-2748-CP10 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for the dynamic needs of the hospitality industry. With an overall size of 48"W x 26-1/2"D x 32-1/2"H, it features a 34"W x 15" front-to-back x 13-1/2" deep insulated ice bin complete with a drain, ensuring efficient ice management. A 3"H backsplash enhances its practicality by preventing spills. The unit includes a 10-circuit cold plate, making it an ideal solution for maintaining beverage temperatures in high-demand scenarios. Its two-piece sliding lid, along with (2) 4-bottle side mount bottle well holders, optimizes accessibility and organization. Equipped with 36" and 48" speed rails, it supports quick service operations. Constructed from durable 18/300 stainless steel, the unit boasts stainless steel legs and side bracing for added stability, along with adjustable bullet feet for leveling on uneven surfaces. NSF certification underlines its adherence to stringent public health standards, making it a reliable choice for casinos, bars, and large event spaces that require efficiency and robust performance in beverage service solutions.

More Details

Product Description

The John Boos UBJB-2748-CP10 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for the dynamic needs of the hospitality industry. With an overall size of 48"W x 26-1/2"D x 32-1/2"H, it features a 34"W x 15" front-to-back x 13-1/2" deep insulated ice bin complete with a drain, ensuring efficient ice management. A 3"H backsplash enhances its practicality by preventing spills. The unit includes a 10-circuit cold plate, making it an ideal solution for maintaining beverage temperatures in high-demand scenarios. Its two-piece sliding lid, along with (2) 4-bottle side mount bottle well holders, optimizes accessibility and organization. Equipped with 36" and 48" speed rails, it supports quick service operations. Constructed from durable 18/300 stainless steel, the unit boasts stainless steel legs and side bracing for added stability, along with adjustable bullet feet for leveling on uneven surfaces. NSF certification underlines its adherence to stringent public health standards, making it a reliable choice for casinos, bars, and large event spaces that require efficiency and robust performance in beverage service solutions.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos UBJB-2748-CP10 Casino Jockey Box Ice Bin/Cocktail Unit 48"W X 26-1/2"D X 32-1/2"H Overall Size

$5,082.21 $14,749.00

The John Boos UBJB-2748-CP10 Casino Jockey Box Ice Bin/Cocktail Unit is a meticulously designed piece of equipment tailored for the dynamic needs of the hospitality industry. With an overall size of 48"W x 26-1/2"D x 32-1/2"H, it features a 34"W x 15" front-to-back x 13-1/2" deep insulated ice bin complete with a drain, ensuring efficient ice management. A 3"H backsplash enhances its practicality by preventing spills. The unit includes a 10-circuit cold plate, making it an ideal solution for maintaining beverage temperatures in high-demand scenarios. Its two-piece sliding lid, along with (2) 4-bottle side mount bottle well holders, optimizes accessibility and organization. Equipped with 36" and 48" speed rails, it supports quick service operations. Constructed from durable 18/300 stainless steel, the unit boasts stainless steel legs and side bracing for added stability, along with adjustable bullet feet for leveling on uneven surfaces. NSF certification underlines its adherence to stringent public health standards, making it a reliable choice for casinos, bars, and large event spaces that require efficiency and robust performance in beverage service solutions.

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