John Boos UBS3-2172-2D18-X Underbar Sink Unit 3-compartment 72"W X 21"D X 32-1/2"H Overall Size
- Three 10"W x 14" front-to-back x 10" deep compartments
- 18" drainboard on both sides with removable insert
- Durable 18/300 stainless steel construction
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos UBS3-2172-2D18-X underbar sink unit is a versatile 3-compartment sink system designed to meet the demanding needs of various commercial environments such as bars, restaurants, and catering services. With an overall size of 72"W x 21"D x 32-1/2"H, it offers ample space for efficient workflow. Each of the three compartments measures 10"W x 14" front-to-back x 10" deep, providing suitable depth for washing, rinsing, and sanitizing tasks. This unit also features 18" drainboards on both the left and right sides, each equipped with a removable perforated insert to enhance drying efficiency. The 3"H backsplash helps prevent water spillage, maintaining cleanliness in your working area. It includes a set of splash mount faucet holes with 4" centers, facilitating easy installation of faucets. Constructed from durable 18/300 stainless steel, this underbar sink ensures longevity and resistance to corrosion. The stainless steel legs and side bracing, along with adjustable stainless steel bullet feet, offer stability and adaptability to uneven floors. Additionally, it comes with 1-1/2" drains and overflow stand pipes (PB-OVF-BS), designed for effective drainage. NSF certification assures compliance with health and safety standards, making it a reliable choice for any professional kitchen.
Product Description
The John Boos UBS3-2172-2D18-X underbar sink unit is a versatile 3-compartment sink system designed to meet the demanding needs of various commercial environments such as bars, restaurants, and catering services. With an overall size of 72"W x 21"D x 32-1/2"H, it offers ample space for efficient workflow. Each of the three compartments measures 10"W x 14" front-to-back x 10" deep, providing suitable depth for washing, rinsing, and sanitizing tasks. This unit also features 18" drainboards on both the left and right sides, each equipped with a removable perforated insert to enhance drying efficiency. The 3"H backsplash helps prevent water spillage, maintaining cleanliness in your working area. It includes a set of splash mount faucet holes with 4" centers, facilitating easy installation of faucets. Constructed from durable 18/300 stainless steel, this underbar sink ensures longevity and resistance to corrosion. The stainless steel legs and side bracing, along with adjustable stainless steel bullet feet, offer stability and adaptability to uneven floors. Additionally, it comes with 1-1/2" drains and overflow stand pipes (PB-OVF-BS), designed for effective drainage. NSF certification assures compliance with health and safety standards, making it a reliable choice for any professional kitchen.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | UBS3-2172-2D18-X |
| Manufacturer Part # | UBS3-2172-2D18-X |
| Bowl Size | 10" X 14" Front-to-back |
| Top Stainless Series | 300 Series |
| Depth (front - back) OA | 20" - 21" |
| Bowl Depth (rim - drain) | 10" |
| Construction | Stainless Steel Top, Front, Ends & Legs |
| Width (side - side) OA | 67" - 72" |
| Sink Compartments | (3) |
| Drainboards | Drainboards On Left & Right |
| Splash | 3" |
| Height | 32.5" |
| Width | 72" |
| Depth | 21" |
| Weight | 106 lbs |
| NSF Approved | Yes |
| CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
